Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, skillet meatloaf & potatoes. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Skillet Meatloaf & Potatoes is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Skillet Meatloaf & Potatoes is something which I’ve loved my entire life. They’re fine and they look wonderful.
This skillet meatloaf starts with a pared-down ingredient list. Lean ground beef leads the way, accented with just enough ground pork to add flavor and fat without leaving the meatloaf greasy. It's such a simple and classic meatloaf recipe.
To get started with this recipe, we have to first prepare a few components. You can have skillet meatloaf & potatoes using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Skillet Meatloaf & Potatoes:
- Take 8 red potatoes
- Take 2 tbsp extra virgin olive oil
- Get 2 tbsp Italian seasoning
- Take 1/2 tsp cayenne
- Take 2 clove garlic
- Take 1 salt and pepper to taste
- Take 1 lb ground beef
- Prepare 1/4 cup ketchup
- Prepare 1/4 cup bread crumbs
- Make ready 1 egg
- Take 1/4 cup brown sugar
- Get 3 vidalia onions (or 3 small sweet onions)
- Take 1/2 tsp thyme
- Make ready 1/2 tsp rosemary
- Get 1/2 oregano
- Prepare 1/2 tsp basil
- Prepare 1/2 tsp garlic
- Take 1 bay leaf
- Take 1/4 cup red wine
- Prepare 1/2 cup shredded cheddar cheese
Additionally, the electric skillet will keep your meatloaf warm while you serve. In the end, the Now, are you eager to bake meatloaf in an electric skillet? What other ground beef recipes have you tried. Skillet Harissa Turkey Meatloaf is a dinner game changer.
Instructions to make Skillet Meatloaf & Potatoes:
- Cube potatoes into bite-size pieces. In a medium bowl, mix potatoes with olive oil, italian seasoning, cayenne, garlic cloves, and a pinch of salt. Cook in a large skillet on medium heat while preparing other ingredients. Cook 10 minutes before browning meat.
- Brown beef in a large skillet.
- Add ketchup, bread crumbs, egg, brown sugar, 1 onion (diced), thyme, rosemary, oregano, basil, garlic powder, and bay leaf. Stir and let cook about 5 minutes.
- Quarter the remaining onions and add to the pan with potatoes. Add more extra virgin olive oil if necessary.
- Add red wine to the beef mixture, and cook about 1 minute; combine beef with the potatoes, and add salt and pepper to taste. Remove from heat and discard the bay leaf. Stir in cheese until slightly melted. Serve over french bread.
Here's the secret to a super-quick meatloaf dinner: preheat a cast iron skillet in the oven while you mix up the ingredients. Heat a large deep skillet over medium-high heat. Brown the meatloaves in the hot skillet, then reduce heat to medium and cover with a lid. Skillet Meatloaf with Eggs & Feta. Melt butter, and sauté onion, bell pepper and garlic until tender.
So that’s going to wrap this up with this special food skillet meatloaf & potatoes recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!