Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, stir fry chicken fajita. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Stir fry chicken fajita is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Stir fry chicken fajita is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook stir fry chicken fajita using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Stir fry chicken fajita:
- Take marinade
- Take 2 chicken breast
- Make ready 1 1/2 each crushed chilli, coriander powder, chicken powder, tikka masala, salt, garlic paste
- Take 1 slice can pineapple slice
- Make ready 1 tsp hot sauce
- Prepare 1 capsicum
- Take 1/2 onion
- Prepare 1 tomato deseeded
- Get 1 tsp lemon juice
- Take sauce
- Get 20 grams butter
- Make ready 60 grams fresh cream
- Take 1 tsp cayeene pepper
- Make ready 1 tsp garlic paste
Chicken fajita stir-fry is packed with flavor and serve with tortilla, rice, or even cauliflower rice for fewer carbs. There was a Mexican restaurant in our town for many years that Mike and I would go to every once in a while. Add the garlic, peppers and onion and toss to coat. Spread half of chicken in a single layer, reserving marinade.
Instructions to make Stir fry chicken fajita:
- Cut chicken breast intp thin strips
- Mix all spices together, lemon juice, hot saucw and pineapple slice together and marinade for 2 hours
- Cut the vegetables and set aside
- Stir fry chicken, after 5 mins add vegetables and toss
- When chicken is cook, lower the flame and add butter
- Add garlic paste and cayeene pepper cook for 1 min
- Add fresh cream and mix until the sauce becomes thick and consistent, add water if becomes too thick
- I have garnish mine with thin strips of cheese, and served with fresh salsa
Stir together cumin, lime juice and cornstarch, then add to skillet. Return meat to pan and stir fry until mixture is hot and bubbles. Bring the peppers and yellow onion back into the pan. Gently toss together with the chicken and tortilla. Add the lime juice and thoroughly mix the ingredients to coat the chicken.
So that’s going to wrap it up with this special food stir fry chicken fajita recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!