Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, hawaiian meatloaf. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Hawaiian Meatloaf is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Hawaiian Meatloaf is something which I have loved my entire life. They are nice and they look fantastic.
Browse Our Fast And Easy Meatloaf Recipes Collection. In a large mixing bowl, combine the ground beef, eggs, drained pineapple, bread crumbs, salt, and pepper. This cookbook comes from a church just down the road where I grew up so I know several of the women who submitted recipes.
To begin with this recipe, we have to prepare a few components. You can have hawaiian meatloaf using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Hawaiian Meatloaf:
- Prepare Meatloaf
- Prepare 1 lb Ground Beef
- Prepare 1 lb Sweet Italian Sausage
- Take 1 20oz can Crushed Pineapple (divided drained juices reserved)
- Take 1 tbsp Pineapple Juice
- Make ready 1 Red Onion (chopped)
- Get 2 Eggs
- Take 1 cup Bread Crumbs
- Take 1 tbsp Minced Garlic
- Make ready 1 tsp Salt
- Take 1/2 tsp Pepper
- Take 1/2 cup Bbq Sauce (Jack Daniels olde no 7 works great)
- Take 3 slice Bacon (cut in half)
- Make ready Glaze
- Prepare 1 cup Bbq Sauce
- Get 1 Crushed Pineapple
- Prepare 2 tbsp Pineapple Juice
Sauté mushrooms with olive oil and garlic. Add basil and salt and pepper to taste. If you prefer your meatloaf smothered in brown gravy check out this recipe: Killer Brown Gravy Recipe Order Sam Choy's Little Hawaiian Cookbook for Big Appetites - Join celebrity chef Sam Choy in this little celebration of Hawaii's cuisine. Though the book is tiny, it will satisfy some mighty appetites and introduce you to the world of.
Steps to make Hawaiian Meatloaf:
- Preheat oven to 350°F.
- Mix all meatloaf ingredients together except bacon but use only half of the can of drained pineapple saving the rest for the glaze.
- Form into loaf on greased 9x13 baking dish and layer with bacon.
- Put into oven and cook for 50 minutes.
- While meatloaf is cooking mix together glaze then refridgerate until ready to use.
- after 50 minutes take out of oven and drain off fat and grease.
- Pour glaze over meatloaf and spread covering top and sides.
- Cook for an additional 20 minutes. take out and let cool at least 5 minutes.
Today, you can now enjoy these great recipes, such as Mama's Meatloaf, online. Okay, the name for this recipe is kind of lame. But, to be perfectly honest, I had no idea what else to call it. Mix all meatloaf ingredients together except bacon but use only half of the can of drained pineapple saving the rest for the glaze. Pineapple chunks were also used, hence the name Hawaiian meat loaf.
So that’s going to wrap this up for this exceptional food hawaiian meatloaf recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
