Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, clay pot bbq braise chicken with thai herbs. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
If you've never cooked in a 'Clay Pot', you are missing out on an amazing preparation of classic comfort food. In this video I prepare one of our favorite. Thai BBQ Chicken or "Gai Yang" will be the only recipe you need this summer!
Clay Pot BBQ Braise Chicken With Thai Herbs is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Clay Pot BBQ Braise Chicken With Thai Herbs is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook clay pot bbq braise chicken with thai herbs using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Clay Pot BBQ Braise Chicken With Thai Herbs:
- Prepare 1 1/2 kg Chicken tights,drumstick or whole chicken
- Prepare 2 cup My BBQ sauce in direction attachment
- Take 1 bunch Kaffir lime leaves
- Prepare 2 Lemongrass stalks
- Prepare 6 Shallots
- Get 5 clove Garlic
- Make ready 1 tsp Coriander seeds
Delicious ingredients, braised to perfection, served sizzling hot in a clay pot in front of you. Place the cooked rice vermicelli into soup bowls and top with the Thai chicken soup. Squeeze a little lime over the top and serve with any or all of the optional toppings. With summer just around the corner, we're starting to crave for all-things barbeque, the smoky scent of summer; and the summer picnics, camping under the stars, warm.
Instructions to make Clay Pot BBQ Braise Chicken With Thai Herbs:
- Wash,clean and pat dry chicken pieces
- Slice lemongrass,crush garlic and shallots
- Set pot on medium heat,this receive I use clay pot to get good aroma from herbs ,simple pot is fine :) ,add some oil enough to fry crush garlic and shallots ,fry until light brown
- Add kafir lime leaves,lemongrass ,stir until fragrance
- Add chicken pieces ,skin side down ,brown all pieces
- Add BBQ sauce (ingredients in recipe attached below,cut out sage leaves and tripple recipe),coriander seeds,let boil and simmer about 40 mins or until tendered - - https://cookpad.com/us/recipes/359388-braised-chicken-with-sage-and-honey
- This can serve hot imediately with some rice or pasta ,but I like to bring out to grill again ..so good ,tender and delicious :)
This Crock Pot BBQ Chicken has come in handy a lot this week while I've been oven-less, but it's actually been my go-to dinner option for the past few summers. It's a great and simple dinner option any time of the year, but especially during the summer when the weather's too hot and humid for me to. Grasses are dry, grasses on the table and ceramic dishes, clay Chinese kettle and herbs are different on a wooden background. This Instant Pot BBQ Chicken is the easiest way to cook your chicken for any summer barbecue! What kind of chicken works best with this pressure cooker bbq chicken?
So that is going to wrap this up with this special food clay pot bbq braise chicken with thai herbs recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
