Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, brenda's pasties. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Brenda's Pasties is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Brenda's Pasties is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have brenda's pasties using 9 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Brenda's Pasties:
- Get 6 each pork chops, cubed
- Make ready 1 each round steak, cubed
- Make ready 3 large potatoes, cubed
- Prepare 1 large onion, diced
- Take 1 cup Mushrooms, diced
- Make ready 1 cup Bell peppers, red & green diced
- Get 2 box pie crusts (2 crusts per box)
- Make ready 1 butter
- Make ready 1 salt & pepper
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Steps to make Brenda's Pasties:
- Preheat oven to 375°.
- Cut up beef and pork into cubes about 1/4" in size.
- Cut potatoes into 1/4" cubes.
- The quantity of potatoes should be about twice the combined amount of meat. Keep cubed potatoes in cold water to keep them from turning brown.
- Cut up the onion, mushrooms and bell peppers into 1/4" pieces also.
- Roll out the pie crust and lay over a 9" pie plate sprayed with cooking spray.
- Add raw pork, beef, and diced vegetables until the pie plate is 1/2 full when crust is folded over.
- Yes, All ingredients are raw at this time! :-)
- Add a couple pats of butter and salt and pepper (and any other seasonings you like) to taste.
- Fold crust over and crimp closed. Cut a few slits in crust to vent during baking.
- Repeat with the rest of the ingredients in the other crust.
- Cover with foil and bake for about 1 hour. Remove foil and bake another 10 minutes to brown crust.
- Remove from oven and serve hot.
- According to my friend that gave me this recipe if you eat with ketchup you are a Yooper and if you eat it with gravy (like me) you are a Troll! LOL!
- For seasonings I used a fajita seasoning mix that includes garlic powder. You can also add other vegetables if you so desire… I did not.
- Baked pasties may be frozen, unbaked pasties do not freeze well due to the potatoes.
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