Pork Shepherd Pie (with Italian flair)
Pork Shepherd Pie (with Italian flair)

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pork shepherd pie (with italian flair). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pork Shepherd Pie (with Italian flair) is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Pork Shepherd Pie (with Italian flair) is something that I’ve loved my entire life.

Pork Shepherd Pie (with Italian flair) step by step. Drain mixed veggies and add to meat mixture. Cook on med heat until veggies are hot.

To get started with this particular recipe, we must prepare a few ingredients. You can have pork shepherd pie (with italian flair) using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pork Shepherd Pie (with Italian flair):
  1. Make ready 1 lb ground pork
  2. Get 1 onion, sliced or chopped
  3. Make ready 1 pinch Italian seasoning
  4. Prepare 29 oz jar of mixed veggies
  5. Take 2 envelope mashed potatoes (i used Idahoan baby reds)
  6. Get 8 oz grated cheese (i used Italian blend)

From stews to casseroles, roasted chicken to pan-seared pork, meals get a little heartier but they still need to be family-friendly. Once garlic has been roasted, cover potatoes with water and bring to a boil. Drain potatoes and return to warm pot, add all of the roasted garlic and a half a cup of milk or half-n-half to start. This tasty Ultimate Shepherd's Pie with Beef and Pork is a hearty all-in-one meal!

Steps to make Pork Shepherd Pie (with Italian flair):
  1. Preheat oven to 300°F.
  2. Cook onion and pork and Italian seasoning on med heat until onions are soft and pork is cooked through, about 10 minutes. Drain.
  3. Drain mixed veggies and add to meat mixture. Cook on med heat until veggies are hot.
  4. Prepare mashed potatoes according to directions on package.
  5. Pour meat mixture into round casserole pan, or square, as you desire.
  6. Put mashed potatoes in and spread and level them out.
  7. Sprinkle Italian style shredded cheese on top.
  8. Cook at 300°F in the oven for 10-20 minutes or until cheese starts to melt and become golden brown.

This recipe uses both ground beef and pork and a savory brown gravy. This is a comfort food meal perfect to celebrate St. Patrick's Day or any Sunday dinner. In a large frying pan over medium heat, add in meats. These shepherd's pie recipes run the range from the traditional (featuring ground or minced lamb) to the modestly modified (ground beef instead of lamb) to the more modern and experimental (vegan or paleo shepherd's pies).

So that’s going to wrap this up for this special food pork shepherd pie (with italian flair) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!