Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, tofu omelette with peanut sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Tofu Omelette with Peanut Sauce is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Tofu Omelette with Peanut Sauce is something which I’ve loved my entire life.
Video ini dibuat karena tuntutan tugas :v Maaf kalo ada kekurangan dari video tersebut Crew: -Annuuru Tera H -Muhammad Handoko -Ramadian Putra -Rangga K. Tahu telor literally means tofu and egg, which of course are the main ingredients for this salad. We have a lot of peanut sauce variations and as such, it Once the peanuts turn a darker shade, use a slotted spoon to quickly remove them from the oil.
To get started with this particular recipe, we have to first prepare a few components. You can cook tofu omelette with peanut sauce using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tofu Omelette with Peanut Sauce:
- Get 1 lbs (450 grams) firm tofu, cubed
- Take 4 large eggs
- Prepare 1/4 teaspoon salt
- Make ready to taste ground white pepper
- Make ready For the Sauce :
- Make ready 3 tablespoons peanut butter
- Take 5 tablespoons Indonesian sweet soy sauce (kecap manis)
- Prepare 1 teaspoon minced garlic (I used a garlic press)
- Take 1/2 tablespoon sambal oelek (you can adjust to how spicy you like)
- Make ready For the Stir Fry :
- Make ready Carrot, shredded or cut in julienne
- Prepare Napa cabbage/green cabbage/iceberg lettuce
- Get to taste fish sauce/soy sauce (for vegetarian)
- Make ready to taste ground white pepper
Serve with a cucumber salad for a low-calorie, nutrient-packed vegetarian supper. Then you're going to love this super easy vegetarian and vegan version of tofu baked in a Thai-inspired peanut sauce. It turned out something a little similar to this tofu and broccoli stir-fry with peanut sauce. This baked tofu makes for a simple main dish, or add it.
Steps to make Tofu Omelette with Peanut Sauce:
- Marinate the tofu cubes in salt water for about 15 minutes.
- Meanwhile, make the sauce. Mix all the ingredients for the sauce on a serving plate until well combined. Set aside.
- Heat about 3 tablespoons of oil in a frying pan over medium heat. Drain the tofu (discard the salt water) then put them in the frying pan. Check the bottom of the tofu, when the bottom have turned light golden, turn them over to cook the other side.
- Whisk the eggs with 1/4 tsp salt and white pepper. Drizzle the eggs over the tofu. Tilt the pan to spread the egg mixture evenly. Let the bottom side of eggs firm up a little, then turn it over to cook the other side.
- Place the tofu omelette on top of the peanut sauce.
- Heat a little oil in the same frying pan over high heat. Add the vegetables. Stir fry a little bit then add the fish sauce and white pepper. Toss them around for a few second. Taste it. Transfer it to the top of the tofu omelette. Garnish with chopped chives or green onion. Serve it with cooked rice.
Tahu Telor - Tofu Omelette with Peanut Sauce. Tahu telor literally means tofu and egg, which of course are the main ingredients for this salad. Tahu telor, also called tofu or bean curd omelette is a traditional Indonesian street food, typically served with peanuts and a spicy sauce. This grilled tofu is super tasty and would satisfy vegetarians and meat eaters alike. Grilling tofu gives the exterior a nice char without altering.
So that’s going to wrap it up for this exceptional food tofu omelette with peanut sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
