Brad's Mexican meat loaf
Brad's Mexican meat loaf

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, brad's mexican meat loaf. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Brad's Mexican meat loaf Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, brad's mexican meat loaf. One of my favorites food recipes.

Brad's Mexican meat loaf is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Brad's Mexican meat loaf is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have brad's mexican meat loaf using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brad's Mexican meat loaf:
  1. Make ready 2 1/2 lbs ground beef
  2. Make ready 1 small onion, minced
  3. Prepare 1 tbs minced garlic
  4. Make ready 2 taco seasoning packets
  5. Take 2 eggs
  6. Get 1 cup plain bread crumbs
  7. Make ready For the filling
  8. Prepare 1 small can refried beans
  9. Prepare 8 oz cream cheese
  10. Get 1 red jalapeño, minced
  11. Take 1 cup shredded monterrey jack cheese
  12. Make ready 1 cup shredded cheddar cheese
  13. Prepare 1 cup shredded mozzarella cheese
  14. Take Tapatillo sauce and lime wedges for garnish

You need of plain bread crumbs. You need of For the filling. Brad's Mexican meat loaf step by step. Let cream cheese get to room temperature.

Steps to make Brad's Mexican meat loaf:
  1. Mix all of the meat ingredients in a lg mixing bowl and set aside for 20 minutes.
  2. Let cream cheese get to room temperature. Mix all filling ingredients except refried beans in another bowl.
  3. Grease a 11x15 baking dish. Use 1/3 of the meat mixture and spread flat on the bottom of the baking dish.
  4. Evenly spread beans over this meat. You won't use the whole can. Spread all of the filling ingredients over beans.
  5. With the remaining meat, make large patties with your hands. Arrange over the top of the meat. Seal up the edges or all of the filling will cook out.
  6. Bake on center rack at 375 for 40 minutes. Switch oven over to high broil. Cook 10 more minutes. Remove from oven. Immediately take any filling that has cooked out and spread over the top. When loaf has cooled a little, transfer to a broiling rack. Let grease drain off. Slice and serve. Garnish with lime slices and tapatillo sauce. Enjoy.

Mix all filling ingredients except refried beans in another bowl. Let cream cheese get to room temperature. Mix all filling ingredients except refried beans in another bowl. In a heavy skillet, add the oil and heat over medium-high heat. Add the onion, carrot, celery, and garlic.

So that’s going to wrap this up for this exceptional food brad's mexican meat loaf recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!