Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, nessa's homemade corn and spinach meatloaf. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
This meatloaf is always yummy with mashed potatoes. Spinach wraps are a delicious and totally healthy substitute for regular tortillas made with refined flour. You can use them to make homemade wraps filled with chicken and fresh veggies or in Mexican dishes.
Nessa's Homemade Corn and Spinach Meatloaf is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Nessa's Homemade Corn and Spinach Meatloaf is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have nessa's homemade corn and spinach meatloaf using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Nessa's Homemade Corn and Spinach Meatloaf:
- Make ready 1 pound ground beef
- Make ready 1 cup spinach canned or raw
- Make ready 1 box stuffing mix
- Prepare 1 cup corn
- Prepare 1 green onion chopped
- Take 1 yellow onion chopped
- Make ready 1 egg
- Prepare 1 packet lipton onion soup mix
- Get 1/2 cup ketchup
- Get 1/2 cup bbq sauce
- Make ready Salt
- Take Pepper
- Get Garlic salt
- Prepare Onion powder
- Make ready Black garlic
- Get Optional: bacon, tater tots, or any other topping you like
It can be had plain or can also be stuffed in sandwiches or wraps. Meatloaf might not be the most…sophisticated dish in your repertoire, but there's nothing homier or more comforting. Plus, it pretty much goes with anything—if you looked up "square meal" in the dictionary A simple meatless meatloaf that combines healthy ingredients to make a savory vegetarian dish everyone will love! This was my first time making vegetarian meatloaf and it was the best my husband and I have ever had.
Steps to make Nessa's Homemade Corn and Spinach Meatloaf:
- Preheat oven to 450°. Place raw ground beef in large mixing bowl. Add All other ingredients and combine until well blended.
- Roll mixture into a giant ball and transfer to baking sheet or pan. Shape into loaf.
- Top with a drizzle coat of ketchup and bbq sauce before baking.
- I occasionally line the top of this with tater tots in rows, on top of the sauce. I didnt have any tots this time though! My father always put bacon and tots on top of his!
- This meatloaf is always yummy with mashed potatoes. It also goes Perfect with My Cornbread recipe above! *(and you can use the rest of the can of corn you opened to make the meatloaf!)
Side Dish Tips, Tricks, & Shortcuts Meatloaf. What I do is drape the meatloaf with bacon, peppers and onions and then serve them as sides. I also just boil potatoes and then roughly mash them with a fork on the plate and then add butter salt and pepper and if that's not enough. Cold dish rolls with spinach and cheese and peppers and zucchini. This family favorite classic meatloaf recipe features onion and garlic powder with a dash of salt and French's Tomato Ketchup.
So that is going to wrap it up with this special food nessa's homemade corn and spinach meatloaf recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
