Stuffed Crust Black Iron Skillet Pizza
Stuffed Crust Black Iron Skillet Pizza

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, stuffed crust black iron skillet pizza. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Roll out the dough big enough to cover bottom and walls of the skillet with a little to spare for the stuffed crust. Use an oven mit to remove skillet from stove. Skillet is HOT so be careful.

Stuffed Crust Black Iron Skillet Pizza is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Stuffed Crust Black Iron Skillet Pizza is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have stuffed crust black iron skillet pizza using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Crust Black Iron Skillet Pizza:
  1. Make ready For the dough
  2. Prepare (3/4) Cup warm water
  3. Get (1) tsp active dry yeast
  4. Make ready (2) Cups floor
  5. Prepare (3/4) tsp salt
  6. Get (2) tbsp olive oil
  7. Prepare For The Pizza
  8. Make ready (1) Can pizza sauce
  9. Get (1 1/2) Cups Mozzarella cheese
  10. Take (1/2) Cup mushrooms
  11. Make ready (1) Sliced up bell pepper
  12. Get (5) String cheese
  13. Take (1) Tomato
  14. Prepare (Other toppings as desired. Pepperoni or sausage ect)

Sometimes I cut some baby tomatoes in half, sprinkle them with salt, and then put them on top of the pizza! If you think that homemade pizza is an all-day ordeal, this recipe should change your mind; you can have a perfect, piping hot pizza ready to eat in a little over two hours. Wipe skillet clean, and return to medium-high. Skillet Recipes Pizza Restaurants Mozzarella Recipes Sausage Recipes Main Dish Looking for Something Else?

Instructions to make Stuffed Crust Black Iron Skillet Pizza:
  1. Make the dough. In a medium bowl add the warm water and yeast. Stir. Let stand about 5 minutes or until frothing. Add flour, salt and olive oil. Mix. Remove to a floured surface. Knead 5 minutes. Return to bowl and let rise until doubled.
  2. Pre heat oven to 350 degrees Fahrenheit.
  3. Lightly coat cast iron skillet. Heat on stove top for a few minutes.
  4. Roll out the dough big enough to cover bottom and walls of the skillet with a little to spare for the stuffed crust.
  5. Use an oven mit to remove skillet from stove. Skillet is HOT so be careful.
  6. Carefully lay dough crust in pan, crust overlapping walls. Add string cheese all around the bottom of walls on top of crust inside the skillet. Fold excess dough back over into skillet and pinch down to encase the string cheese.
  7. Add pizza sauce to the bottom. Mozzarella, mushrooms, tomatoes and finally bell pepper.
  8. Brush crust with butter or egg for browner crust.
  9. Using hand mit. Place in oven. Cook for 10 minutes. After 10 minutes raise temperature to 450 degrees Fahrenheit for another 10-12 minutes.
  10. Remove from oven. Let rest. Slice and Enjoy!

Top with mushrooms, pepperoni, ham, olives, mozzarella and shredded Parmesan. If your skillet is larger, it will still work, but will be a little thinner, so cooking time may be a bit less. The crust on this deep dish pizza is a special, thick, almost bread-like crust, so it isn't your typical pizza dough. Work the dough up the sides and make a crust. Mush the dough into all the corners of the pan and crimp it around the edges.

So that’s going to wrap this up with this exceptional food stuffed crust black iron skillet pizza recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!