WHEAT FLOUR. BHAKARWADI. WITH. AIR FRYER
WHEAT FLOUR. BHAKARWADI. WITH. AIR FRYER

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, wheat flour. bhakarwadi. with. air fryer. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

WHEAT FLOUR. BHAKARWADI. WITH. AIR FRYER is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. WHEAT FLOUR. BHAKARWADI. WITH. AIR FRYER is something which I’ve loved my entire life.

Bhakarwadi is a spicy maharastrain snack recipe. Stored in a air tight container for a week. It is made with poppy seeds, seseame seeds.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook wheat flour. bhakarwadi. with. air fryer using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make WHEAT FLOUR. BHAKARWADI. WITH. AIR FRYER:
  1. Take For dough :
  2. Get 1 Cup Gram Flour
  3. Prepare 1 Cup Wheat Flour
  4. Make ready 2 tbsp Red Chilly Powder
  5. Take 1/2 tsp Turmeric Powder
  6. Prepare 1 Pinch Hing
  7. Take to taste Salt
  8. Prepare For Masala
  9. Make ready 2 tbsp Fennel seeds
  10. Make ready 2 tbsp Cumin seeds
  11. Take 2 tbsp Coriander seeds
  12. Make ready 2 tbsp Poppy seeds
  13. Prepare 2 tbsp Seasame seeds
  14. Make ready 1 tbsp Amchur powder
  15. Make ready as needed Sugar
  16. Make ready to taste Salt
  17. Make ready 2 tbsp Oil

A wide variety of You can also choose from viet nam, turkey wheat flour fryer machine, as well as from high productivity, easy to operate, and energy saving wheat flour fryer. Bhakarwadi is a traditional Maharashtrian snack made by stuffing a mix of roasted poppy seeds, coconut and a few spices in a lightly seasoned outer covering made with Bengal gram flour. Whole Wheat flour Veg Roll Tikki for snacks and meal - Nisha Madhulika - Rajasthani Recipe - Best Recipe House. The Baked Bhakarwadi Recipe is a very popular Maharashtrian spicy tea time snack.

Instructions to make WHEAT FLOUR. BHAKARWADI. WITH. AIR FRYER:
  1. Grind fennel seeds, coriander seeds, cumin seeds, hing, turmeric powder, red chilly powder, sugar, salt, poppy seeds, sea same seeds, dedicated fresh coconut. Blend it coarsely.
  2. In a bowl. Combine wheat flour, gram flour, red chilly powder, turmeric powder, hing, salt, oil. Mix…well. Knead a medium dough. Rest for 3 minutes.
  3. Take a rolling. Roll like a chapati. Once it is done. Cut the edges from the side. Pour the mixture on the chapati. Spread evenly. Then roll it again.
  4. Cut into pieces evenly. Transfer to a plate.
  5. Preheat Air Fryer 180 d C. for 5 minutes
  6. Take out the basket from Air Fryer. Apply oil in basket. Place the bhakarwadi and bake for 10 minutes. Once it is done.
  7. Transfer to a serving plate. Garnish with red chilly powder and finely cut green chilly. Ready to serve…..

Traditionally the Bhakarwadi is deep fried but we are making it a little healthy by baking them. Mix together Gram Flour and Wheat Flour. Add sugar,salt,red chilli powder,finely chopped coriander leaves to the masala powder to prepare the filling for bhakarwadi. Add tamarind pulp and black masala powder and mix well. Bhakarwadi is one of the most famous Maharashtrian jar snacks.

So that is going to wrap this up with this exceptional food wheat flour. bhakarwadi. with. air fryer recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!