Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, air fryer poha samosa. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Philips air fryer - Samosa and French Fries Making samosa in an airfryer is quite rewarding and gives a yummy product. This ensures that the samosas stay flaky and do not develop air bubbles.
Air Fryer Poha Samosa is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Air Fryer Poha Samosa is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook air fryer poha samosa using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Air Fryer Poha Samosa:
- Take 1 Cup Thick Beaten Rice / Poha
- Make ready 2 Potato (boiled)
- Make ready 1 tbsp Red chilli powder or as needed
- Get 1 tsp Roasted cumin powder
- Prepare 1 tsp green chilli and ginger paste
- Prepare 1 tsp Mango powder
- Prepare 1 pinch Asafoetida
- Make ready 1/2 tsp Salt
- Make ready 2 tbsp oil
- Take For dough
- Get 1 Cup maida/All purpose flour
- Take 1/2 tsp Ajwain/carom seeds
- Prepare 1/2 tsp Onion seeds
- Make ready 1 pinch salt
- Prepare 2 tbsp Oil
So choosing recipes from the list was the easiest thingy to do and I'm loving the For this recipe of Air-Fried Samosas, I have used store bought Samosa Patty but I have also made them from scratch too for a different filling. Air Fryer samosas are the BEST! They taste delicious, they don't taste soggy like baked samosas and have a wonderful crispy texture. Samosas when cooked in the deep fat fryer can often be loaded with calories.
Steps to make Air Fryer Poha Samosa:
- Wash Beaten Rice/ Poha and drain it. Wash potatoes and cut in to half and pressure cook for 3 whistles. When it is done. Cool it and allow standing time for 2 minutes. In a bowl add boiled potatoes and mashed it properly.
- Then add red chilli powder, roasted cumin powder, ajwain, mango power, salt, coriander powder, ginger and green chilli paste. Add Poha and mixed properly. If you want to add coriander leaves you can, I am not having coriander leaves so I didn't use it. Once it is done. Keep aside
- In a bowl. Combine maida, ajwain seeds, onion seeds, 1 tbsp oil and salt.Mix…properly. Then add enough water and knead a medium dough. Stuff the mixture into the balls and roll it like a thick chapati. Take a samosa mould keep the poha mixture in the centre portion of the chapati and pressed gently. Open the mould and take out the smaosa from the mould. Keep aside.
- Mean while preheat Air fryer for 180 the C for 5 minutes. After 5 minutes cool it and take out the basket from Air fryer. Brush oil in the basket and keep the samosa batch wise. Don't over crowd it. Bake for 5 to 10 minutes. Check in between. If it is done.
- Transfer to a serving dish and Ready to serve with Sweet and Sour Tamarind chutney
They are crispy and delicious, but you know that they are bad for you! Make Somosas Now air fryer is pre-heated, we will arrange the samosas in it. Directions: In the food processor using the option of dough mixer blade, add in the all-purpose. Insert the basket into the air fryer. Onion samosa is another variation where a spiced mixture of onions and poha (flattened rice) is filled in the samosa.
So that’s going to wrap this up with this special food air fryer poha samosa recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!