Punjabi meal
Punjabi meal

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, punjabi meal. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Punjabi cuisine is a culinary style originating in the Punjab, a region in the northern part of the Indian subcontinent, which is now divided in an Indian part and a Pakistani part. Known as 'the bread basket of India', Punjab produces huge quantities of wheat, potatoes, sugarcane Click HERE to take a look at our traditional Punjabi meal kits and spice jars. Butter Chicken - The king of all Punjabi dishes!

Punjabi meal is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Punjabi meal is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook punjabi meal using 35 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Punjabi meal:
  1. Make ready 50 gms cashew nuts
  2. Get 100 gms paneer
  3. Make ready 1 cube butter
  4. Get 1 tbsp oil
  5. Take 2 tbsp red chilli powder
  6. Prepare 1 tbsp turmeric powder
  7. Get 1 tbsp Shahi kaju paneer masala
  8. Get 1 tbsp cumin coriander powder
  9. Make ready For gravy:
  10. Take 2 medium sized chopped Onion
  11. Prepare 2 medium sized chopped tomato
  12. Prepare 1 bay leaf
  13. Prepare as required cinnamon stick
  14. Prepare 4 cloves
  15. Make ready 2 cardomon
  16. Make ready 8 cashew nuts
  17. Take 5-6 cloves garlic
  18. Prepare 1 tbsp cumin seeds
  19. Take 1 tbsp oil
  20. Make ready 1 Inch ginger
  21. Take For garnishing:
  22. Prepare As required Grated cheese
  23. Get as required Coriander leaves
  24. Prepare 5-6 cashew nuts pieces
  25. Make ready For naan:
  26. Prepare 2 cup All-purpose flour
  27. Make ready 1 tsp Baking soda
  28. Take 1 tsp Baking powder
  29. Get as per taste Salt
  30. Get 2 tsp oil
  31. Make ready 1 tbsp sugar
  32. Make ready 1 tbsp fresh curd
  33. Make ready For serving:
  34. Take soft drinks
  35. Prepare Roasted papad and onion ring

Punjabi Cuisine is one of the most distinct and popular Indian cuisines and comes from the region of Dal usually forms a common dish in a regular Punjabi meal. Prepared with lentils the dal is seasoned. Today we are preparing missi roti, also called miss paratha and besan paratha. Missi roti is traditionally served with the yogurt-based drink chhachh.

Instructions to make Punjabi meal:
  1. Firstly heat a oil in a pan and shallow fry the cashew nuts and paneer.
  2. Now we will make gravy, heat oil in a pan add cumin seeds, cloves, garlic, cinnamon, cardamom, bay leaf, cashew nuts and onion saute it for a couple a minute and add tomato add some salt and cover it with lid and let it cook.
  3. After tomato and onion became a soft turn off the flame and allow it to cool and make a fine paste remove cloves, bay leaf, cinnamon and cardamon when we will make gravy.
  4. Now in a same pan heat oil and Butter togather now add dry masala.
  5. Stir it and add gravy, Cook it until oil get saperate From gravy now add some water and stir Cook it for couple a minute.
  6. Now add fried kaju and paneer and stir it for a minute and add garam masala,kasoori methi and salt to Taste.
  7. Our sabji is ready to let's make butter naan.
  8. In a big mixing bowl take All-purpose flour add salt,sugar, baking powder, baking soda little Oil and fresh curd and make a soft dough.
  9. Now on a rolling stones roll a round naan and apply some Oil, onion seeds and coriander leaves and little roll again now apply little water with your hand on opposite sides of naan and place it on tawa.
  10. Now turn the tawa on flame and roast the second side of naan.
  11. Take it in a plate and apply Butter on it.
  12. Our punjabi meal is ready to serve.
  13. Serve it with kaju paneer subji, softdrinks,papad and onion ring.
  14. Enjoy!!

Bu sayfaya yönlendiren anahtar kelimeler. banjabi meal box malad, punjabi meal box menu, punjabi meal box. Whenever we talk about Punjabi food, the first dish that comes to our mind is Chola Kulcha. Chola is a spicy curry made of Kabuli Chana or Kala Chana. Authentic Punjabi Recipes - Punjabi Cooking, Punjabi Food, Amritsari Chole, Rajma Chawal, Dal Makhani, Biryani Punjabi-Recipes.com team wishes all our viewers a very Happy Festive Season !!! Indian Restaurant · Fast Food Restaurant · Supermarket.

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