Cheesy chicken Alfredo bake
Cheesy chicken Alfredo bake

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cheesy chicken alfredo bake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cheesy chicken Alfredo bake is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Cheesy chicken Alfredo bake is something that I have loved my entire life.

Add broth, heavy cream, and pasta, and bring to a boil. Chicken and penne pasta simmer together in a garlicky, creamy broth, and are quickly baked between cheesy layers of Parmesan and mozzarella. Top with fresh parsley as desired.

To begin with this particular recipe, we have to first prepare a few components. You can cook cheesy chicken alfredo bake using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cheesy chicken Alfredo bake:
  1. Make ready 1/4 tsp marjoram
  2. Take 1/4 tsp oregano
  3. Prepare 1/4 tsp basil
  4. Take 1 TSP garlic powder
  5. Prepare 1/8 cup parmesan cheese
  6. Get 1 cup panko breadcrumbs
  7. Make ready 1 egg
  8. Get 1/2 cup milk
  9. Prepare 3 chicken breasts
  10. Take 12 oz fettuccine
  11. Prepare 1 Stick butter
  12. Get 16 oz heavy whipping cream
  13. Take 1/2 tsp black pepper
  14. Take 3 cloves garlic
  15. Get 1 oz cream cheese (cut into cubes)
  16. Get 1 cup parmesan cheese
  17. Make ready 2 oz fresh mozzarella cheese (cut into cubes)
  18. Get 6-10 slices Muenster cheese

This recipe for chicken alfredo bake is a creamy, cheesy, easy dinner casserole. It's penne pasta cooked with chicken and a delicious homemade alfredo sauce for a satisfying Italian-inspired dinner. This Chicken Alfredo Bake is your favorite chicken Alfredo recipe in creamy casserole form. Hearty pasta gets tossed with luscious Alfredo sauce and juicy chicken then layered with a hidden layer of provolone cheese and sour cream that melts when baked for a ridiculous amount of velvety creamy, cheesy gooey goodness!

Instructions to make Cheesy chicken Alfredo bake:
  1. Mix together marjoram, oregano, basil, parmesan (1/8 cup), garlic powder and panko.
  2. In a separate dish mix egg and milk together for an egg wash.
  3. Dredge chicken through egg wash then roll in breading until chicken is covered.
  4. Cook chicken in air fryer, 360° for 18 minutes. Or lightly pan fry in olive oil until crisp.
  5. Cook fettuccine until al dente.
  6. In a separate pan, melt butter with crushed garlic cloves. Once melted add whipping cream.
  7. When Alfredo boils add cubed cream cheese, stir until melted.
  8. Once cream cheese is dissolved, add parmesan cheese (1 cup), stir until dissolved and sauce thickens.
  9. Mix fettuccine and Alfredo sauce together in a baking dish, mix in cubed mozzarella cheese.
  10. Layer with slices of Muenster. Bake at 350° for 8 minutes.

Place half of the chicken cubes on top. Repeat layering pasta, chicken, and sauce. Sprinkle top with remaining Parmesan cheese. In a large pot of salted boiling water, cook pasta according to package directions until al dente. This easy, cheesy pasta casserole is packed with palate-pleasers like creamy Alfredo sauce and shredded mozzarella that everyone in your family will love, plus white-meat chicken and chopped broccoli for a hearty dose of protein and veggies.

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