Homemade pizza
Homemade pizza

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, homemade pizza. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

In a large bowl, combine flour, salt and shortening. Grease a large bowl with cooking spray. A great recipe for homemade pizza dough and sauce.

Homemade pizza is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Homemade pizza is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook homemade pizza using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Homemade pizza:
  1. Take 3 Cups maida
  2. Take 1 cup fresh curd
  3. Make ready 1 tsp Baking power
  4. Prepare 1/2 tsp Baking soda
  5. Get 1 tbsp. Sugar
  6. Get 1/2 tsp salt
  7. Get 1 tsp oil
  8. Take 3-4 (slice cut)Capsicum green,(red, yellow your choice
  9. Prepare as required Onion, tomato, (sweet corns, olives)as yr choice
  10. Get as per taste Chilli flakes
  11. Prepare as per taste Oregano, mix herbs
  12. Make ready as required Pizza sauce,(malai 2 tbsp. As yr choice)
  13. Prepare 1 cup Mozrella cheese
  14. Prepare As required Butter

Store-bought Pizza Dough Is Totally Cool—If You Handle It Right I make the dough at Pizzeria Beddia from scratch, using organic bread flour, water, sea salt, fresh cake yeast, sugar, and extra. Making homemade pizza from prepared dough is a quick and easy dinner any night of the week. Even making your own dough only really adds a few minutes to the prep time! Pile on your favorite toppings and get ready to chow down.

Instructions to make Homemade pizza:
  1. Take a mixing bowl add maida, baking powdr, soda, salt, sugar, and mix well. Then add oil mix and add curd mix well and knead. Water mix as required. Knead smoothly and ready a soft dough. Cover it and rest 4 to 5 hours.
  2. Assemble everything together.
  3. The dough is will ferment after 5 hours. It's double in sized.
  4. Divide the into five parts and roll it.
  5. Pre Heat a pan or kadhai and then put the base in the kadhai and cover the lid. After 3-4 mins check it and put the flame into slow.
  6. Take Some oil in hand, knead dough and folded and air track.
  7. Chopping the veggies. Now add all the toppings and put in the the kadhai in the low flame.
  8. Pizza is ready to serve cut into pieces and serve hot.

This recipe makes homemade pizza a simple dinner any night of the week. I usually double it to make two big pizzas. The only thing I change is the cooking method. Then I pull it out, turn the. The olive oil near the end preserves its flavor.

So that is going to wrap this up with this special food homemade pizza recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!