Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan
Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, fried rice noodle (bihun goreng) *vegetarian/vegan. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

You need of Hot water to soak rice noodle. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan instructions. Grate carrots, chop spring onions, and cabbage, put aside.

Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook fried rice noodle (bihun goreng) *vegetarian/vegan using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan:
  1. Make ready 200 gr rice noodle
  2. Make ready 4 garlic cloves
  3. Prepare 1 red onions
  4. Get 3 carrots
  5. Prepare 2 spring onions
  6. Prepare 200 gr cabbage
  7. Make ready 2 eggs (optional)
  8. Get 1 tsp salt
  9. Prepare 1 tsp pepper
  10. Make ready 2 tbsp cooking oil
  11. Make ready Hot water to soak rice noodle

Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan step by step. Grate carrots, chop spring onions, and cabbage, put aside. Mash red onion and garlic, pit it aside. Pre-heat sauce pan, pour cooking oil, put mashed onion and.

Instructions to make Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan:
  1. Soak rice noodle with hot water for 3-5 mins, drain the water, put aside.
  2. Grate carrots, chop spring onions, and cabbage, put aside.
  3. Mash red onion and garlic, pit it aside.
  4. Pre-heat sauce pan, pour cooking oil, put mashed onion and garlic in, stir them until the aroma comes out.
  5. Push the onion and garlic to the side, crack eggs in the other side of sauce pan, scramble it until its cooked, and mix it with onion and garlic together.
  6. Add grated carrot, chopped cabbage, and spring onion, mix it well, wait until they are cooked well, add salt and pepper, mix well.
  7. Add rice noodle gradually, mix it with 2 forks until blends and mixed peoperly, taste it before turning off the fire.
  8. Enjoy while hot :D

This easy fried rice noodle recipe is a Thai favorite around the world. Here is how you cook that. Ingredients of Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan. Easy Way to Make Tasty Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is one of the favorite food menus that are increasingly being sought by a lot of people with the internet.

So that is going to wrap it up for this exceptional food fried rice noodle (bihun goreng) *vegetarian/vegan recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!