Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fried vegetable pastry (pastel) *vegetarian/vegan. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pastry consists of a rich dough that usually contains flour, water, fat and sometimes sugar. This dough can either make up the base or covering of a baked item such as in croissants, danishes, turnovers and puff pastry. This video shows easy to method of making Vegetable Spaghetti/ Pasta Stir fry.
Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have fried vegetable pastry (pastel) *vegetarian/vegan using 19 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:
- Make ready Pastry dough:
- Take 1/2 kg plain flour
- Get 250 gr margarine
- Make ready 1/2 tsp salt
- Get 1/2 cup water
- Prepare 2 tbsp cooking oil
- Get 2 boiled egg (optional)
- Make ready Cooking oil to fry
- Get Filling:
- Prepare 4 carrots
- Make ready 4 potatoes
- Make ready 2 spring onions
- Get Spices:
- Make ready 1/2 red onion
- Take 4 garlic cloves
- Take 1 candle nut
- Take 1/2 tsp salt
- Prepare 1/2 tsp pepper
- Prepare 1/4 tsp sugar
See more ideas about Vegan pasta, Vegetarian recipes, Cooking recipes. This vegan roasted red pepper pasta makes such a delicious vegan dinner! It's the ultimate vegan comfort food! How to make vegan puff pastry from scratch!
Steps to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:
- Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside.
- Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick.
- Pre-heat sauce pan, pour cooking oil. Add ground spices, stir for 5 mins
- Add diced carrots and potatoes, stir them until they are cooked well, add spring onion, salt, sugar, and pepper, cook for 3 mins. Put aside.
- Cut boiled eggs to 12 pieces. (You can skip this for vegan diet)
- Roll the dough with rolling pin (around 1/2 cm or thinner) make round shape with a medium size cup, fill them up with the vegetables, fold the dough to the other side, twist and pinch to lock the dough.
- Pre-heat a frying pan with cooking oil, fry them until both side turn golden.
- Enjoy :)
Don't buy store bought chemical laden rubbish. Curried vegetable pasties - vegan pasties filled with curried vegetables and chickpeas, perfect for picnicking! Add the sweet potato, carrot, potato, pepper. We prefer to use a solid vegan fat rather than a vegan spread when making vegan pastry. Wrap and freeze any leftover pastry for use on another day.
So that is going to wrap this up for this exceptional food fried vegetable pastry (pastel) *vegetarian/vegan recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
