Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tofu with sweet soy sauce *vegan. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Tofu with soy sauce - Pan fired crispy tofu's are tossed in sweet soy sauce topped with sesame seeds and green onions. Amazing recipe that can be served along with cooked rice or served as an. Today I'm showing you the recipe for my sweet soy sauce tofu.
Tofu with Sweet Soy Sauce *Vegan is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Tofu with Sweet Soy Sauce *Vegan is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook tofu with sweet soy sauce *vegan using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tofu with Sweet Soy Sauce *Vegan:
- Take 500 gr fried tofu (I only have 300gr at the moment)
- Make ready 1 big tomato
- Make ready 2 long red chili
- Get 2 bayleaves
- Get 1 pinch tamarind
- Make ready 1 tbsp water for tamarind
- Make ready 2 kaffir lime leaves
- Prepare 2 garlic cloves
- Make ready 2 brown onions
- Take 1 tsp salt
- Prepare 3 tbsp sweet soy sauce
- Prepare 1/2 cup water
- Prepare 3 tbsp cooking oil
My recipe is a little different though as it is fruit-based one. For this healthier sweet and sour sauce you will be needing Healthier Sweet and Sour Tofu with crispy, crunchy, chewy baked tofu, sweet, savory, fruity, tangy sauce and chunks of bell pepper and pineapple. Crispy, salty, sweet and sour sticky Teriyaki Tofu with flavorful ingredients. This comforting Asian weeknight dinner is very tasty and much healthier than take-out!
Instructions to make Tofu with Sweet Soy Sauce *Vegan:
- Cut up fried tofu into small pieces. Chop garlics, one onion, chilies, and tomato. Cut another onion into 2 pieces and slice them thinly. Add 1 tbsp water into tamarind and squeeze it well with the water.
- Pre-heat cooking oil into saute pan, add chopped onion and garlics, saute them until turn golden, add chilies, tomatoes, sliced onion, mix well, cook until they turn soft. Add tamarind water, bayleaves and kaffir lime leaves, and salt, mix well.
- Add tofu, mix well. Add sweet soy sauce and water, stir until the water reduces.
- Ready to serve with rice or bread.
The recipe is vegan, gluten-free, low-fat, and easy to make. *Use a gluten-free soy sauce or switch for tamari if you need this meal to be entirely gluten-free. *Prep time includes pressing the tofu and leaving it to Hi Elisabeth, it would be most ideal if you replace it with something else, any sweet/salty sauce like vegan barbecue sauce or vegan oyster sauce or. Whisk soy sauce, maple syrup, rice vinegar, red pepper flakes, and ginger in a small bowl. The spicy and sweet combination was like an angel's voice to my tastebuds, and I could not wish for anything more. The tofu and rice soak up the sauce perfectly, and I was tempted to just make the sauce and. These vegan crispy Tofu Strips with the tangy Sweet chili dipping sauce are perfect to snack on.
So that’s going to wrap it up with this special food tofu with sweet soy sauce *vegan recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!