Butter pan cheese curd paratha
Butter pan cheese curd paratha

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, butter pan cheese curd paratha. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Butter pan cheese curd paratha is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Butter pan cheese curd paratha is something which I have loved my whole life.

Paneer paratha recipe with step by step photos. Paneer paratha is a popular Indian flatbread made with whole wheat flour and cottage cheese stuffing. Your pan looks exactly like the one i've been looking for, can you pl share where u bought it?

To begin with this recipe, we must prepare a few ingredients. You can have butter pan cheese curd paratha using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Butter pan cheese curd paratha:
  1. Get 2 cups wheat flour
  2. Take 1 cup semolina
  3. Get to taste Salt according
  4. Take 1/2 tsp turmeric powder
  5. Prepare 1 tsp black carom seeds
  6. Prepare 1 tsp carom seeds
  7. Get 2 tsp oil
  8. Take 1 cup curd homemade
  9. Make ready for Stuffing
  10. Get 1/2 cup cheese grated
  11. Prepare 1/2 paneer grated
  12. Make ready 1/2 cup mozzarella cheese grated

A favourite Breakfast food in every household, Butter Paratha is a wonderful flatbread served with curd and pickles as the first meal of the day. This simple and yet amazing recipe can be prepared in no time. With such basic ingredients as all purpose flour, salt, and butter, these parathas are flaky and delicious. Assembling: Place paratha on butter paper,add cooked chicken,cheese sauce and onion,wrap in butter paper and serve.

Steps to make Butter pan cheese curd paratha:
  1. Make a dough with curd if needed then use little bit water,grate all ingredients for stuffing.
  2. Mix all,now ready to make paratha.
  3. Flatten the ball into a thin sheet,grease butter then fill stuffing.
  4. Fold the paratha in square shape.
  5. Take butter in hot pan and roast the paratha both side till crispy.
  6. Make gold brown and transfer into a dish plate.
  7. Breakfast is ready,enjoy with curd and mango pickles.

Frying pan mein oil aur marinated chicken dal ker chicken gul janay tak paka lein. For Cheese Sauce: Saucepan mein makhan dal ker melt ker lein,att dal ker ache tarhan mix ker. paneer paratha is a popular Indian paratha made with a stuffing of paneer, coriander and green This punjabi paneer paratha is a popular Punjabi breakfast. Known as the Indian cheese, paneer Nothing like topping your paneer paratha with homemade white butter which has a fresh taste you cannot beat. Similar Recipes, Aloo Paratha Cabbage Paratha Radish Paratha Egg Paratha Onion Paratha Rajma Paratha Paneer Paratha Capsicum Cheese Paratha Heat a tawa, put the paratha on hot tawa, cook for few sec, flip over, spread some oil over it, spread again, spread some more oil over it and cook on. Cheesy Snack Recipe By Chetna Patel.

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