Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bacon roasted brussel sprouts. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Bacon Roasted Brussel Sprouts is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Bacon Roasted Brussel Sprouts is something which I have loved my entire life.
Brussels sprouts are roasted with bacon, maple syrup, and olive oil for a smokey, caramelized side dish. "Who knew Brussels sprouts could ever taste this good! Caramelized and crispy, these sprouts gain a nutty flavor from the roasting process." This recipe for Oven Roasted Brussels Sprouts with Bacon is dedicated to anyone out there who is convinced that they don't like Brussels sprouts. These oven roasted Brussels sprouts are super easy to prepare and make a delicious side dish alongside steak, or even lamb.
To begin with this particular recipe, we have to first prepare a few components. You can have bacon roasted brussel sprouts using 5 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Roasted Brussel Sprouts:
- Get 12 oz package of brussel sprouts
- Prepare 4 slice bacon, reserve grease
- Get 1/2 cup onion, diced
- Make ready 1 salt to taste
- Make ready 1 fresh cracked black pepper, to taste
I love Brussels sprouts any way they're prepared, but my favorite are roasted sprouts, with their gorgeous golden-brown leaves and irresistible charred look and taste. When the hot sprouts come out of the oven, use your hands to crumble the bacon onto the sheet pan, toss to combine, then finish. Oven-roasted brussels sprouts with bacon — yeah I love 'em. Let's be real, vegetables don't always have to be the worst thing on your plate.
Steps to make Bacon Roasted Brussel Sprouts:
- Preheat oven to 375°F.
- Fry bacon until crispy, crumble bacon, and reserve grease. Set aside until you get brussel sprouts ready.
- Wash brussel sprouts. Cut off stems and remove any bad outer leaves.
- Cut in half.
- Toss in bowl with onions, bacon, bacon grease, salt and fresh cracked black pepper to taste.
- Line a baking sheet with tin foil and spray with cooking spray.
- Arrange sprouts in singer layer on baking sheet.
- Roast for 15 minutes, stir. Then rearrange on baking sheet in a singler layer. I try to make sure each sprout is turned over so that both sides will brown.
- Continue roasting for 10 minutes or until all sprouts are tender and have some degree of browning to them.
- Enjoy!
What's the Best Way to Cook Brussels Sprouts? Crockpot, stovetop, and of course oven roasting. This easy Roasted Brussel Sprouts with Bacon recipe is so flavorful, you're going to love it! Brussels sprouts + bacon are the perfect pair for a fantastic These are the BEST roasted brussel sprouts ever! Bacon Roasted Brussels Sprouts are as good as they get.
So that is going to wrap this up for this special food bacon roasted brussel sprouts recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
