Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, green tea kanten. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Green Tea Kanten is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Green Tea Kanten is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook green tea kanten using 8 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Green Tea Kanten:
- Make ready 2 tsp ☆ Matcha
- Make ready 1 heaping tablespoon ☆Water
- Get 4 tbsp ◎Granulated sugar
- Prepare 4 grams ◎Kanten powder
- Get 430 ml ◎Water
- Make ready Your favorite toppings:
- Make ready 1 I recommend "Kinako Roasted Soybean Powder Whipped Cream ♪"
- Make ready 1 etc. Other toppings: Amanatto, mochi balls, kuromitsu
Green Tea Polyphenols (GTP), particularly EGCG or EGCg (epigallocatechin gallate) are thought to inhibit an enzymeA protein that speeds up chemical reactions in the body. required for cancer cell. Green tea leaves contain so-called 'bioactive' compounds, including green tea antioxidants, which Specifically, green tea polyphenols known as catechins are believed to be responsible for many of the. Best greenteaneko memes - popular memes on the site ifunny.co. Green tea is made from the Camellia sinensis plant.
Steps to make Green Tea Kanten:
- Mix the ☆ matcha and water.
- Add all the ◎ ingredients to a pot, and heat. Please make sure to use water for the kanten. After bring it to a boil, simmer for 1~2 minutes while stirring from the bottom of the pot.
- Turn off the heat, add the matcha from Step 1, and mix very well. If you don't mix enough, the tea may sink to the bottom.
- Transfer to a dish, and remove any bubble with a spoon or a scum-skimmer. Cool down, then chill in the refrigerator.
- I shake the container before chilling it in the fridge to prevent the matcha tea powder from sinking to the bottom, but compared to gelatin, this may not be an issue.
- After it has hardened, run a knife around the edges and unmold. If it's still difficult to unmold, it should come out easily if you warm the container.
- Cut into your desired portion sizes and transfer to serving bowls. You can enjoy this delicious, subtly sweet matcha jelly on its own.
- I used whipped kinako soy flour cream, shiratama mochi dumplings, and sugared red beans as toppings here.
- Here I froze the kinako soy flour whipped cream in the freezer, and used it as an ice cream topping. The ice cream is "toshiebaba's" idea.
- I added half heavy cream and half milk in this one. After making the kinako whipped, thin it out with milk. Scoop the kinako soy flour milk and green tea jelly together.
- My family uses tearstar's brown sugar syrup recipe -. "Simple Homemade Brown Sugar Syrup." It is really simple and delicious.
Learn more about Green Tea uses, benefits, side effects, interactions, safety concerns, and effectiveness. Green tea is a type of tea that is made from Camellia sinensis leaves and buds that have not undergone the same withering and oxidation process used to make oolong teas and black teas. Green tea health benefits can be enjoyed both from drinking it and applying it on skin. Green tea health benefits also include detoxing power, and an ability to reduce blood pressure and cholesterol. See more ideas about Green tea, Tea, Longjing tea. #teatime #healthyfood #healthylifestyle #chinesetea #greentea #tea #teatime #huangshanmaofeng #maofeng #chinesegreentea #tea.
So that’s going to wrap it up with this special food green tea kanten recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!