Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chocolate chunk pistachio muffins ☆recipe video☆. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chocolate Chunk Pistachio Muffins ☆Recipe Video☆ is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Chocolate Chunk Pistachio Muffins ☆Recipe Video☆ is something that I have loved my entire life.
チョコレートチャンク ピスタチオマフィン・作り方 / Chocolate Chunk Pistachio Muffins Recipe【ASMR】. Be the first to review this recipe. Line muffin cups with paper cups.
To get started with this particular recipe, we must prepare a few components. You can have chocolate chunk pistachio muffins ☆recipe video☆ using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chunk
Pistachio Muffins ☆Recipe Video☆:
- Get 65 g (2.3 oz, 5.5 Tbsp) unsalted butter, room temperature
- Make ready 65 g (2.3 oz, 5.5 Tbsp) granulated sugar
- Prepare 1 egg (L size, about 50ｇ), room temperature
- Make ready 70 ｇ (2.5 oz) pistachio flour
- Take 70 g / ml (2.4 fl oz) milk
- Take 90 ｇ (3.2 oz, 7/10 cup) cake flour
- Make ready 4 g (1 tsp) baking powder
- Get 50 ｇ(1.8 oz) chocolate
- Take ※1cup=235cc(USA)
- Make ready ※muffin mold
- Get 1 cup：height 3.5 cm / 1.4 in, upper diameter 7 cm / 2.8 in, lower diameter 5 cm / 2 in
So I have a ton of pistachios laying around that I bought when traveling, and decided it was about time that I started to use them up. I love having keto muffins for breakfast, and these are what I made them for. I store them up for later use in the week. Make social videos in an instant: use custom templates to tell the right story for your business.
Steps to make Chocolate Chunk
Pistachio Muffins ☆Recipe Video☆:
- ★Recipe video★ (my You Tube channel)→https://youtu.be/IoOP0WEtPNE
- Dice chocolate into about 1 cm (0.4 in) cubes. Sift cake flour and baking powder together twice. Preheat an oven to 200℃ / 392 F. Put unsalted butter in a large bowl. Cream the butter until soft.
- Add granulated sugar in 3 parts. Mix well with a spatula each time until combined. Mix it with a whisk until it becomes white and fluffy (for 5 mins).
- Beat an egg lightly until it gets watery and add it to the butter in 4 parts. Mix thoroughly after each addition until creamy. (Please use an egg of room temperature to prevent the batter from separating.)
- Put pistachio flour into the bowl while sifting. Mix it until combined.
- Add half of the milk and mix until almost combined. Put all the flour you sifted and fold 10 times. Add the remaining milk and fold it 10-15 times.
- Scrape the flour on the inner side of the bowl. Fold the batter 15 times until smooth and a little glossy. Transfer the batter to a piping bag.
- Line muffin mold with glassine paper. Pipe the cake batter into each cup. Drop the mold lightly 4-5 times.
- Sprinkle the chocolate cubes on each muffin. The muffins rise when baked, so you should put the chocolate around the middle. Push them in lightly. Bake it at 180℃ / 356F for 27-30 mins until golden brown. It's all done!
Get your team aligned with all the tools you need on one secure, reliable video platform. Chocolate Chip Muffins Recipe & Video. Muffins are what we call a "quick" bread and you can see why when you make these Chocolate Chip Muffins. All you need are two bowls; one for the wet ingredients, and one for the dry. You'll love these paleo + Gluten Free Pistachio Muffins!!
So that is going to wrap this up with this special food chocolate chunk pistachio muffins ☆recipe video☆ recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
