Masala tea custard
Masala tea custard

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, masala tea custard. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Masala tea custard: Place the cream and milk in a saucepan, and heat until it starts to steam. In a bowl, whisk together the egg yolks, caster sugar, brown sugar, and salt. Whisk sugar, eggs, egg yolks, and salt together in a bowl.

Masala tea custard is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Masala tea custard is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have masala tea custard using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Masala tea custard:
  1. Make ready 4 cups milk
  2. Prepare 2 tbsp custard powder
  3. Make ready 1 tsp tea masala
  4. Prepare 1 tsp tea leaves
  5. Take 1/2 cup water
  6. Get To taste sugar
  7. Take 2 tbsp chopped cashews
  8. Prepare 2 tbsp chopped almonds
  9. Make ready 2 tbsp chopped pistachio
  10. Make ready 2 tbsp resins
  11. Make ready 3-4 drops vanilla essence
  12. Make ready 4-5 tbsp milk powder
  13. Get As required fresh cream and plum for garnish

It is a favourite among every household in India. Black tea is mixed with milk and flavoured with a blend of aromatic spices. It refreshes us during tired days, monsoon days and winter nights and keeps us satisfied. Welcome To Tasty Foodie Web hello friend welcome to tasty foodie i am from pakistan and i m daily upload in Pakistani n indian Food, Quick and Easy food recipes, breakfast n dinner recipe, Recipes videos, healthy, vegetables, karahi, Biryani Recipe ,Kabab Recipe, Fish Recipe, Pakistan and india street food recipe, Easy,Cooking, Pakistani, Cookies, Biscuits, sweet, bakers, healthy food, recipe.

Steps to make Masala tea custard:
  1. Take water in a vessel add tea leaves and tea masala to it,boil for 2min.And strain the water keep aside
  2. Take milk in a deep sauce pan mix custard powder,milk powder in it and put pan on the burner for cooking
  3. Add sugar and tea leaves extract to the milk custard mixture,stir continuously and cook it on medium flame
  4. Add cashews almond pistachio resins and vanilla essence to it mix well and cook,till mixture become thick in consistency
  5. Switch off the flame let custard cools down properly,put it in fridge for chilling,pour in glasses garnish with fresh cream and pieces of plum,MASALA TEA CUSTARD ready to serve

Masala tea has very high nutritional value. Masala tea also been known to help in weight loss. A Cook from Visakhapatnam, Andhra Pradesh, India / Masala chai recipe - masala tea is one of the favorite drinks among Indians especially during the monsoon and cold winters. It is believed that it keeps the body warm and breaks up the blocked sinus. Masala chai is a special and traditional tea from India containing different aromatic spices blend into a powder, combined with milk and black tea Each spice brings a unique flavour to the chai making it.

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