Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, 5-ingredient cheesesteak & avocado quesadilla. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
5-Ingredient Cheesesteak & Avocado quesadilla is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. 5-Ingredient Cheesesteak & Avocado quesadilla is something that I’ve loved my whole life. They are nice and they look wonderful.
In the meantime, peel the onions, core the bell peppers, and thinly slice them both. This easy, flavorful cheesesteak all comes together thanks to Sargento® Reserve Series™ Aged White Cheddar Slices! My life changed when I realized that healthy living is truly a lifelong journey, mainly won by having a well-balanced diet and enjoying adequate exercise.
To get started with this recipe, we must first prepare a few ingredients. You can cook 5-ingredient cheesesteak & avocado quesadilla using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make 5-Ingredient Cheesesteak & Avocado quesadilla:
- Get 1 (62 g) Low-carb whole grain tortilla
- Get 100 g lean flank steak or chicken breasts
- Make ready 70 g avocado
- Make ready 150 g bell pepper (sliced, i used green/yellow/red)
- Make ready 30-40 g cheddar(grated)
- Take Seasonings
- Prepare Lime juice
- Make ready Salt and pepper
- Take 15 ml olive oil
- Take 5 g butter
Quick and Easy Philly Cheesesteak Recipe. Perfect Cheesesteak Recipe for entire family to enjoy. How to make Instant Pot Philly Cheese steak sandwiches. Set your instant pot to SAUTE and let it heat up.
Steps to make 5-Ingredient Cheesesteak & Avocado quesadilla:
- Set a nonstick skillet to high heat. Once hot add olive oil and bell peppers. Sear and cook until the outside is charred and the bell peppers are crisp-tender, around 4-6 minutes. As they cook, squeeze in some lime juice to caramelize and soften them.
- Toss in thinly cut flank steak(or chicken breasts whichever you used) and continue cooking together in the skillet. As they cook sprinkle in some salt and pepper. Cook for 5-7 minutes or until your desired readiness.
- To a low-carb tortilla, spread half of avocado(70g) on half of the tortilla. Add cheese and the steak mixture. Fold the quesadilla in half.
- Set a nonstick skillet to medium-high heat and once hot add butter then toss in the quesadilla. Cook for 1-2 minutes on each side to melt the cheese and toast the outside of the tortilla.
- Enjoy the quesadilla with some salsa or low-calorie BBQ sauce
Once heated, add olive oil, sliced green bell pepper, and sliced onion and saute until cooked through. Instant Pot Philly Cheesesteak is a simple and fun dinner recipe the whole family will love! Sandwiches full of tender beef, with an easy homemade cheese sauce! Instant Pot Philly Cheesesteak is a simple and fun dinner recipe the whole family will love! I used a Swiss-American cheese slices on top of these sandwiches as that's what my favorite cheese steak food stand guy tells me to use.
So that’s going to wrap this up with this special food 5-ingredient cheesesteak & avocado quesadilla recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
