Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, baked salmon,pea purée, toasted almonds and crisp roasted potato. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
The crunchy vegetables, warm potatoes, tender fish and creamy dressing make for an unexpected though delightful combination. Here is how you achieve it. Ingredients of Baked salmon,pea purée, toasted almonds and Crisp roasted potato Baked salmon,pea purée, toasted almonds and Crisp roasted potato step by step.
Baked salmon,pea purée, toasted almonds and Crisp roasted potato is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Baked salmon,pea purée, toasted almonds and Crisp roasted potato is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have baked salmon,pea purée, toasted almonds and crisp roasted potato using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked salmon,pea purée, toasted almonds and Crisp roasted potato:
- Take 1 Piece Salmon
- Make ready Almonds
- Prepare Potatos
- Get Peas
- Take Onion
- Take Garlic
- Prepare Unwhipped Cream
Here is how you achieve that. Ingredients of Baked salmon,pea purée, toasted almonds and Crisp roasted potato Baked salmon,pea purée, toasted almonds and Crisp roasted potato. Blitz the peas, potato and salmon in a food processor, adding a splash of milk or knob of butter if you like, to loosen the purée. Serve one portion and divide the rest between small containers and freeze.
Steps to make Baked salmon,pea purée, toasted almonds and Crisp roasted potato:
- For the potatos: First of all skin the potatos then cut into quarters. Season with any spices then cook in bottom of oven for 50 mins
- For the salmon: Brush salmon with wasabi and bake for 30 mins
- For the Pea purèe: pour peas into blender until mush, add around a quarter of a bottle cream. Add garlic and onion then blend some more until creamy.
- For the Almonds: Put oil in pan then when it gets hot add almonds. Fry until golden brown
- Enjoy!😀😀😀
Ingredients: Salmon fillet, cooking spray, potatoes, Parmesan cheese, … Put the potatoes, onion and rosemary in a roasting tin and drizzle with half the oil. Here is how you cook it. Ingredients of Baked salmon,pea purée, toasted almonds and Crisp roasted potato. Scottish salmon fillets are baked with an almond crust and served on a bed of pea puree with sauteed courgettes. Roasted cherry tomatoes and crispy sweet potato fries accompany.
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