Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, indian style tea. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
India is the second largest producer of tea in the world after China, including the famous Assam tea and Darjeeling tea. Tea is the 'State Drink' of Assam. Put a pan at medium flame and add water to it.
Indian Style Tea is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Indian Style Tea is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook indian style tea using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Indian Style Tea:
- Make ready 1 cup water
- Prepare 3/4 cup milk (preferably full cream)
- Take 2 tsp good quality black loose tea leaves (I use Wagh Bakri)
- Prepare 2 green cardamom pods
- Prepare 4 cloves
- Get 3 black pepper corns
- Prepare 1/2 of one star of anise
- Prepare Fresh or dry ginger (preferably fresh, a few small pieces or about 1/4 tsp to 1/2 tsp of dry ginger)
- Make ready 1/3 (1 stick) cinnamon
- Make ready 1/2 tsp fennel seeds
- Prepare 1-2 tsp sugar (optional)
More than being a mere beverage, tea is a comfort drink to India's favourite drink though is the comforting chaai, made with milk. Truly unique range of authentic Indian teas. Inspired by the fusion of tradition with the vibrancy of Just like you, we were born in India and made in the US. Like you, we're the perfect blend of two.
Steps to make Indian Style Tea:
- Lightly crush your spices and add tea and water to a saucepan and bring to the boil. Be sure not to boil water to long or u will over boil the water and spoil the taste.
- Once the water has boiled add your milk and again bring to the boil. Turn the heat down and bring to the boil again. Doing this process multiple times will create a creamy and more richer flavoured tea.
- As soon as the milk is boiling add your sugar this can be done afterwards but I like to infuse my sugar with my tea in the boiling process. Once it has boiled strain into cup/cups using a small strainer and enjoy.
- This Recipe can be changed and altered to your liking. As you make it more and more u will discover what spices etc. you may like more or less of. Sugar is definitely optional but in my opinion you can't drink Indian tea without sugar. Also you can adapt the recipe to make more or less tea.
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So that is going to wrap this up with this special food indian style tea recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
