Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, no-bake cheesecake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
A no-bake cheesecake made with caramel candy, chocolate and pecans, this tastes just like the turtle candy! Hot tip: An easy way to drizzle fudge topping is to put it in a sealable plastic bag, snip off a corner and pipe away! How to Make No-Bake Cheesecake Ingredients.
No-bake Cheesecake is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. No-bake Cheesecake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have no-bake cheesecake using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make No-bake Cheesecake:
- Make ready Crust
- Get 2 1/2 cups crushed graham cracker
- Take 1/2 cup unsalter butter, melted
- Prepare Filling
- Take 750 g regular cream cheese, room temperature
- Prepare 1 1/2 cups powdered sugar
- Make ready 1 tbsp vanilla extract
- Get 1 cup whipping cream 30-35% fat
Simple variations of this no bake cheesecake can make a big impact when entertaining. How to Make No-Bake Cheesecake Make the crust - In a large bowl, mix together the brown sugar, graham cracker crumbs, and butter. Pour the mixture into a pie pan, springform pan, or whatever pan you have that is similar in size. Press the mixture into an even layer on the bottom of the pan and about an inch up the sides.
Steps to make No-bake Cheesecake:
- Line springform pan with parchment for easy removal. Combine the crust ingredients. Pressed into the bottom of the pan, making sure it is even and packed tightly. Set aside in the refrigerator.
- Beat cream cheese until smooth. Add sugar and vanilla and beat on high until smooth.
- Add cream and beat at low until fully combined, then beat at high until thick and fluffy. Adjust with sugar depending on your taste.
- Pour cream mixture on prepared crust. Cover and refrigerate to set, at least 6 hours but ideally over night.
- Once set, serve with sweetend whipped cream, berries, fruits, lemon curd or chocolates.
No Bake Cheesecake, like classic cheesecake, is an amazing make-ahead dessert. It's fantastic for parties or special occasions where you want to impress guests, but not be stuck in the kitchen the day of the event! Both the crust and the filling are completely "no bake" and only need a few minutes of prep! It's a cheesecake that does not require an oven or any form of heat to cook. Unlike regular cheesecake that has eggs, it makes use of whipped cream or in this case, Cool Whip, to firm up the batter and achieve that wonderful cheesecake texture.
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