Creamy Dill Chicken with Roasted Potatoes and Broccoli
Creamy Dill Chicken with Roasted Potatoes and Broccoli

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, creamy dill chicken with roasted potatoes and broccoli. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

This dish features the key to a crowd-pleasing dinner: sauce! Who could turn down a drizzly herb and Dijon concoction, especially one that's draped across. In this video, I make creamy crockpot chicken with dill roasted potatoes.

Creamy Dill Chicken with Roasted Potatoes and Broccoli is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Creamy Dill Chicken with Roasted Potatoes and Broccoli is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have creamy dill chicken with roasted potatoes and broccoli using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Dill Chicken with Roasted Potatoes and Broccoli:
  1. Prepare 4 pcs boneless chicken breast/thighs
  2. Make ready 350 gr broccoli florets
  3. Make ready 700 gr yukon potatoes
  4. Take 3 Tbsp olive oil
  5. Make ready to taste salt and black pepper
  6. Get For the sauce:
  7. Prepare 1 tsp fresh minced dill leaves
  8. Take 4 Tbsp sour cream
  9. Get 2 tsp Dijon mustard
  10. Get 1 chicken stock concentrate
  11. Get 2 Tbsp air

This easy dinner features tender roasted broccoli and potatoes tossed together with petite pickled peppers, for delightfully unexpected bursts of sweetness. It's the perfect match for oregano-dusted chicken, whose savory flavor gets creamy contrast from a dollop of cucumber-yogurt sauce. She almost always made canned chicken noodle soup or chicken and alphabet soup for lunch a Specifically TGIF's broccoli cheese soup. I loved the texture of the soup, the creaminess and Broccoli and dill are two of my favourite things and I've never tried to combine them in a soup before.

Instructions to make Creamy Dill Chicken with Roasted Potatoes and Broccoli:
  1. Preheat the oven to 450 F.
  2. Wash the potatoes. Cut into bite sizes. Toss potatoes on a baking sheet lined with parchment paper or a silicon mat with 2 Tbsp olive oil, salt, and black pepper to taste. Roast in oven for 22-25 minutes until tender and lightly brown. Toast halfway through.
  3. Wash the broccoli florets. Toss broccoli florets on a baking sheet lined with parchment paper or a silicon mat with 1 Tbsp olive oil, salt, and black pepper to taste. Roast in oven for 15-18 minutes. Toast halfway through.
  4. Pat chicken dry with a paper towel. Season with salt and black pepper all over.
  5. Heat a drizzle of olive oil on a large pan over medium high heat. Cook the chicken until golden brown on both sides. Remove from the heat. - Add the sauce ingredients into the pan used for cooking the chicken. Mix well. Season with salt and black pepper. Remove from the heat.
  6. Arrange chicken, potatoes, and broccoli on serving plates. Pour some sauce on top of the chicken. Garnish with dill leaves. Serve warm! 😋

Roasted red potatoes, seasoned with dill and oven roasted until golden brown make an easy, tasty Easy roasted red potatoes are a kitchen staple and a go-to side dish. Potato Salad with Yogurt, Arugula, and Dill. While it's usually mayo that's at the heart of a creamy potato salad, here it's actually whole milk plain. Draped over tender beef, carrots and potatoes, a creamy dill sauce adds rich flavor to a family favorite. Place onion, carrots and potatoes on top of beef.

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