Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, lazy day tea ring. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Lazy Day Tea Ring is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Lazy Day Tea Ring is something that I’ve loved my whole life.
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To get started with this recipe, we have to prepare a few ingredients. You can have lazy day tea ring using 10 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Lazy Day Tea Ring:
- Make ready 1 tbsp Active Dry Yeast
- Make ready 1/4 cup warm water
- Get 1 cup Milk
- Take 1/2 cup softened butter
- Get 1 tsp Salt
- Take 1/4 cup ground cinnamon
- Make ready 1/2 cup sugar
- Get 1/4 cup sugar
- Prepare 2 Eggs
- Prepare 4 and a half cups flour
The Famous Family Tea Ring Recipe! A Holiday Without Tradition is Just Another Ordinary Day. - Simply Taralynn. Do you remember the scrumptious Twinkie cake recipe from Jeremy's mom, Cindy? If you thought that one was spectacular, wait until you try this one.
Instructions to make Lazy Day Tea Ring:
- In small bowl add yeast and warm water. Let stand 15 minutes.
- In large bowl combine yeast mixture, milk, butter, salt, 1/2 cup sugar, eggs, and 2 cups of flour.
- Mix in remaining flour, 1/2 cup at a time.
- After dough is formed place on a lightly floured surface. Knead dough for about 8 minutes or until smooth.
- Place kneaded dough in large lightly greased bowl and cover with plastic wrap. Let rise for 1 hour.
- After dough has risen place on lightly floured surface. Roll the dough into a large rectangle.
- Pat remaining sugar over entire rectangle. Then pat ground cinnamon over entire rectangle.
- Roll dough into 1 long roll. Seal the two ends together to make a ring.
- Place ring on greased cookie sheet.
- Using kitchen scissors make cuts every half inch. DO NOT CUT ALL THE WAY THROUGH THE DOUGH!
- After making all the cuts. Twist each piece so the cuts fan out. Cover ring with warm towel and let stand for 1 hour.
- preheat oven to 375°F. Bake ring for 25 to 30 minutes. Remove ring from oven and place on cooling rack.
- Add sweet cream. See recipe.
- Serve and enjoy. Prep time is 2.5 hours.
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