Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, super easy roasted lemon dill salmon with basil tomatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes is something which I’ve loved my whole life. They are nice and they look fantastic.
The perfect roasted salmon recipe that is covered in a lemon basil butter with breadcrumbs, fresh herbs and lemon zest. Seriously, it doesn't get more "Monday" than a roasted salmon recipe, right? The good news is that I've made it a little fancy (err… trashed it up a bit).
To begin with this recipe, we must prepare a few components. You can have super easy roasted lemon dill salmon with basil tomatoes using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes:
- Prepare Salmon:
- Make ready 2 pound salmon fillet
- Take 1/2 teaspoon salt
- Prepare fresh chopped basil for garnish at the end
- Make ready Salmon Topping:
- Take 1/4 cup mayonnaise
- Take 1 clove garlic, grated
- Take 2 teaspoons dry dill (you can also use fresh if you've got it!)
- Get zest of half a lemon
- Prepare 1 Tablespoon fresh lemon juice
- Take 1 Tablespoon olive oil
- Make ready Tomatoes:
- Make ready 1 pint cherry or grape tomatoes
- Take 1/4 teaspoon salt
- Prepare 1/4 teaspoon garlic powder
- Make ready 1 Tablespoon olive oil
- Prepare 3 Tablespoons chopped fresh basil
Place salmon fillets on a lightly greased rack on an aluminum foil-lined jelly-roll pan; sprinkle with salt and pepper. Just a couple of tomatoes and basil leaves. Try our recipe for lemon and dill roast salmon. Spoon the stuffing into the 'pocket' in the salmon (it's easier if you use your hands).
Instructions to make Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes:
- Preheat oven to 450F.
- Take salmon out of the refrigerator, place skin side down on a foil-lined sheet pan, pat the flesh side dry with a paper towel, and season with 1/2 teaspoon salt and set aside.
- Make salmon topping by mixing salmon topping ingredients (mayonnaise, grated garlic, dill, lemon zest and juice, and olive oil) in a small to medium bowl until they're thoroughly combined and set aside.
- Prepare tomatoes by mixing all tomato ingredients (tomatoes, salt, garlic powder, olive oil, chopped basil) in a large bowl and tossing until thoroughly combined.
- Spread salmon topping evenly over salmon fillet.
- Throw the tomatoes on the pan next to the salmon. (I do roughly half per side.)
- Roast for 15 minutes at 450F.
- Garnish with fresh chopped basil, and that's it! Enjoy!
Press the top part of the flesh down over the stuffing and season the whole thing with salt and pepper, and top with the bay leaves. And you know lemon-dill flavors are THE BEST! So that's why I'm sharing my newest salmon in foil recipe. Because I'm waiting for the rest of the peeps to wake up. No, but really, I just had to share this ASAP.
So that is going to wrap it up with this exceptional food super easy roasted lemon dill salmon with basil tomatoes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
