Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, curry sirloin tacos with bacon veggies. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Curry sirloin tacos with bacon veggies. Serve these with roasted tomato salsa, as well as chopped lettuce, cilantro sprigs, sour cream, and your other favorite taco condiments. Top roast with the bacon, with ends covering the sides.
Curry sirloin tacos with bacon veggies is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Curry sirloin tacos with bacon veggies is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have curry sirloin tacos with bacon veggies using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Curry sirloin tacos with bacon veggies:
- Make ready 3/4 lb beef top sirloin steak
- Get 1/2 cup coconut milk
- Prepare 1 1/2 tbsp minced garlic
- Get 2 tbsp curry powder
- Make ready 1/2 tsp thyme
- Take 1 tbsp salt
- Make ready 1/2 tsp garam masala
- Get 1/2 tbsp ground black pepper
- Take 1 tsp corn starch
- Make ready 3 slice applewood smoked bacon
- Take 6 each bay leafs
- Prepare 1 can artichoke hearts
- Get 1 each portabella mushroom
- Take 6 corn taco sliders tortillas
- Prepare 1 tbsp olive oil
- Prepare 3 medium sized carrots
Just change the name and bring this dish along to the next party, and you are guaranteed to be getting noticed. This taco dip is simple and lasting. See great recipes for Japanese Beef Curry too! Bacon, Tomato, and Avocado Sandwiches with Spicy Mayo..
Instructions to make Curry sirloin tacos with bacon veggies:
- Slice mushroom and carrots. Put bacon, mushroom, artichoke hearts, and carrots into saute pan with olive oil and bay leaves. Sprinkle with salt and pepper. Add 1/2 cup of water. Simmer on medium for about 20 minutes or until mushrooms absorb all the water.
- Meanwhile, have your sous chef slice the sirloin into 1/2 inch strips. Put in a mixing bowl. Coat with olive oil, thyme, curry powder, garlic, garam masala. Mix in 1/4 cup of coconut milk. Saute at medium heat for 10. Then add the rest of the coconut milk and corn starch to make gravy. Cook for 10 more minutes.
- Toast tortillas. Put sirloin into tortillas. Serve aside the vegetable blend. Pairs well with James Brown.
- Desert: Applesauce with cinnamon.
Top Sirloin Steaks with Balsamic Glaze and Swiss Chard. Filet Mignon Steaks with Port, Cherries, and Thyme. Chicken Tacos with Goat Cheese and Roasted Tomato-Garlic Salsa. See more ideas about Recipes, Smoked sirloin tip roast, Sirloin tip roast. Hearty Beef and Vegetable Chili Indian-Style Chicken Curry Eggplant and Sweet Potato Curry Cilantro-Mint Chutney.
So that is going to wrap this up with this exceptional food curry sirloin tacos with bacon veggies recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
