Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pork steak stirfry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Pork Steak Stirfry is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Pork Steak Stirfry is something which I’ve loved my whole life. They’re fine and they look wonderful.
This simple and quick pork stir fry recipe calls for ingredients you probably already have on-hand, making dinner tonight a breeze! Change up your weeknight meal routine with this quick and easy garlic ginger pork stir fry! This Pork Stir Fry is an easy homemade stir-fry filled with chunks of pork, vegetables, and rice noodles.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pork steak stirfry using 20 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pork Steak Stirfry:
- Get Pork and vegetables
- Make ready 3 pound pork steaks
- Make ready 2 pound broccoli florets
- Get 1 cup sliced spring onion
- Take 1/3 teaspoon salt
- Take 3 large carrots sliced
- Make ready 2 tablespoons lard
- Prepare 1 medium onion sliced thinly
- Make ready Sauce
- Take 1 teaspoon sesame seed oil
- Prepare 1 tablespoons coconut aminos
- Take 1 teaspoon ground ginger
- Make ready 1/2 teaspoon ground cinnamon
- Get 1 teaspoon granulated garlic powder
- Make ready 2 tablespoons rice vinegar
- Prepare 1/4 cup bourbon whiskey
- Get 2 tablespoons Chinese black vinegar
- Get 3 tablespoons honey
- Make ready 1 teaspoons salt
- Get 1 teaspoon ground white pepper
Heat the vegetable oil in an ovenproof frying pan and sear the pork on all sides. Fast and fresh, this Asian-inspired stir-fry delivers lean pork tenderloin in a flavorful, gingery sauce, without the fat and sodium of greasy takeout. This Hoisin Pork Stir Fry is such a favorite dinner recipe. If you're looking for a stir fry with a good and simple sauce, this is one to try.
Steps to make Pork Steak Stirfry:
- Slice the onion thinly. Slice the spring onion on a bias. Slice the carrots.
- Slice the pork steaks into strips. Remove the pork from the bones.
- Heat the lard. Add the pork. Stirfry till a bit crispy. Remove from the drippings, and set aside.
- Add the vegetables to the drippings. Stirfry the vegetables for 15 minutes.
- Mix the ingredients of the sauces. Add to the vegetables bring to a simmer. Add the pork strips to the vegetables.
- Coat everything with the sauce. Serve I hope you enjoy!!
Pork steaks are inexpensive and simple to prepare. They can be slightly tougher than some other cuts, but they still retain the tasty flavor Cut steaks into thin strips, across the grain, and fry on medium-high heat to quickly cook pork steak for stir fry recipes. This authentic marinade and sauce for this Spicy Korean Pork Stir Fry is ridiculously easy and INSANELY delicious! Steak stir fry is just as easy as take-out, but it's so much healthier. Low carb, keto friendly, and bursting with Asian flavors.
So that is going to wrap it up for this exceptional food pork steak stirfry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!