Keto friendly Salmon Cakes with garlic Aioli
Keto friendly Salmon Cakes with garlic Aioli

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, keto friendly salmon cakes with garlic aioli. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Keto friendly Salmon Cakes with garlic Aioli is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Keto friendly Salmon Cakes with garlic Aioli is something which I have loved my entire life. They are nice and they look fantastic.

Kraft Mayo Comes In a Variety of Flavors to Take Your Midday Sandwich to the Next Level! Great recipe for Keto friendly Salmon Cakes with garlic Aioli. Recipe courtesy of Josh Ace, Keto friendly Salmon Cakes with garlic Aioli instructions.

To get started with this particular recipe, we must prepare a few ingredients. You can cook keto friendly salmon cakes with garlic aioli using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Keto friendly Salmon Cakes with garlic Aioli:
  1. Take 2 cans wild- caught salmon
  2. Make ready 1/4 cup plus 1 tbs. avocado -oil mayonnaise
  3. Get 2 green onions, chopped
  4. Take 1/2 small bell pepper, diced
  5. Take 1/4 cup fresh Italian parsley or dill, diced
  6. Get 1/4 cup almond flour
  7. Get 2 eggs
  8. Prepare Pinch sea salt
  9. Take Garlic Aioli Sauce
  10. Make ready 2 tbs avocado oil
  11. Take 1/2 tbsp Dijon mustard
  12. Make ready 1/2 tbsp lemon juice
  13. Make ready 1 garlic clove, minced

They are fresh, zesty, and delicious. Paleo, gluten free, grain free, dairy free, sugar free, clean eating, real food. Prepare the aioli by mixing the mayonnaise and minced garlic. Serve the patties with aioli and low-carb sides or salads such I had leftover salmon and cod an.

Steps to make Keto friendly Salmon Cakes with garlic Aioli:
  1. In medium bowl, mix together salmon, 1 tbsp avocado oil mayo, green onions, bell pepper,Italian parsley or dill, almond flour,eggs and salt
  2. With your hands form 8 round patties, about 1/2 inch thick, in large skillet over medium high heat, add avocado oil. Carefully place patties into pan and cook each side for 4 minutes, then flip and cook another 3-4 minutes
  3. For garlic aioli:in small bowl, whisk together 1/4 cup avocado oil mayo, Dijon mustard, lemon juice and garlic. Pour into small ramekins and serve with patties. (for collagen boost) add 1 scoop collagen protein to salmon mixture before forming patties)

Enjoy these keto salmon patties on their own or in a keto burger. I like to use my cheddar cheese chaffles as a base for a delicious keto salmon burger topped with lettuce, tomatoes and mild cheddar cheese with the below garlic aioli sauce bringing it all together. Line a large, rimmed baking sheet with foil and lightly grease with cooking spray. Place salmon on top and season with salt and pepper. Our creamy roasted garlic Keto aioli recipe is a delicious homemade accompaniment to just about any meal.

So that is going to wrap this up with this special food keto friendly salmon cakes with garlic aioli recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!