Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, breakfast tacos. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
breakfast tacos is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. breakfast tacos is something which I have loved my entire life.
More like a breakfast burrito than a taco. I used ground turkey breast breakfast sausage to cut back on the fat colby/jack cheese and I mixed the salsa in with the eggs & sausage mixture. Also used large flour tortillas instead of corn tortillas.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook breakfast tacos using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make breakfast tacos:
- Prepare 6 eggs
- Take 1/2 cup butter
- Get 1/4 cup milk
- Take 2 tbsp sugar
- Make ready 8 frozen sausage patties
- Make ready 1 tortillas
- Get 1 cheese
It can be prepared in advance, and filling ingredients and tortillas heated in the microwave in the morning. When the ingredients are set out, kids on the run can quickly build a taco, and wrap it to go. Breakfast tacos are a staple in my house. They're easy to make, come together in no time, and everybody loves them!
Steps to make breakfast tacos:
- you can add more eggs if you have a larger group or just eat more because it's so awesome. but this is what I normally make for my size family,
- crack eggs, add milk, add sugar and whiP DO NOT STIR. I am showing you how to make fluffy IHOP EGGS. SO whip till all the milk and eggs and sugar are a mix. then add a few table spoons of butter and whip again till no more chunks are visible
- whip about 3-4 minutes.. turn on skillet add enough butter to cover the bottom. melt and slowly pour in eggs. don't MIX, DONT STIR. low heat…
- you can use any sausages you like. I use pre cooked.. I just get a skillet. and put a few in and cook till golden Brown do this with as many as you think you will need
- by now your eggs may start to bubble. get a spoon and start to slowly flip the eggs . don't stir.. slid on bottom and just flip . till you did the whole skillet. get tortillas in another skillet with more butter and toast the tortillas on each side. do as many as u like.
- by now your eggs will be done. and your sausage. cut up sausage and add eggs to tortillas. add cheese.. then put in the oven till melted. you can add salsa.. tomatoes. anything. green sauce.. it's a feeling meal and full of flavors.
Whether I make them during the week as a quick breakfast, or on the weekend as a relaxing brunch, breakfast tacos never disappoint. Then load up the tortillas with beans, eggs and your desired toppings and enjoy while they are nice and warm! If you are serving these breakfast tacos in the morning and would like to save yourself some time, feel free to prepare the refried beans the day before. Because really and truly, these breakfast tacos can be enjoyed any morning of the week. The key to making them weekday-friendly is getting a head-start during meal prep.
So that is going to wrap it up with this exceptional food breakfast tacos recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
