Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, crockpot potato topped swiss steak. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Remove the steak from the skillet and drain. Place the potatoes, carrots and onion in the bottom of the Crock-Pot. Place the steak on top of the vegetables and sprinkle with salt and pepper.
Crockpot Potato Topped Swiss Steak is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Crockpot Potato Topped Swiss Steak is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook crockpot potato topped swiss steak using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Potato Topped Swiss Steak:
- Prepare 2 lbs boneless round steaks
- Take 1 large chopped sweet onion
- Get 1 cup water
- Make ready 2 beef bouillon cubes
- Take 1/2 teaspoon onion powder
- Prepare 1/2 teaspoon crushed red pepper flakes
- Make ready 1 can diced tomatoes
- Prepare 1 can sliced carrots-drained
- Make ready 2 pkg brown gravy mix
- Prepare 2 pouches instant potatoes your choice of flavor
Crockpot Swiss Steak with Potatoes, Carrots & Green Beans. Crockpot Swiss Steak is a old recipe with a new spin. Slow cooking round steak results in a tender cut of beef that pairs Crockpot swiss steak: onions carrots brown gravy top round steak potatoes canned tomatoes #paleocrockpot. Accompanied with mashed potatoes, steamed vegetables, or rice, swiss steak is a great family dinner meal.
Instructions to make Crockpot Potato Topped Swiss Steak:
- Place steaks, onion, water, beef bouillon cubes, onion powder, crushed red pepper flakes, and the can of diced tomatoes into crockpot. Cook on high for 3 hours. Meat should be fork tender.
- Take meat out of crockpot and cut into bite size pieces. Return meat to crockpot and add the can of carrots (drained) and the 2 pkg of brown gravy mix. Continue to cook for 2 more hrs on low.
- Prepare instant mashed potatoes as per directions on pouches. I usually use the garlic and herb flavored packets.
- Once instant potatoes are prepared put spoonfuls of the potatoes on top to the steak mixture right in the crockpot. Turn crockpot on warm until ready to serve. If desired you can add some shredded cheese on top.
- Yummy
Prepare the steak in advance and leave everything alone in a slow cooker. Arrange the swiss steak on top. Put steaks (kind of brown) in crockpot. Put in boiling water with dash of salt. Slow Cooker Swiss Steak is fork-tender, tasty, and perfect for mashed potatoes!
So that is going to wrap this up for this exceptional food crockpot potato topped swiss steak recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
