Lentil Shepherd's Pie
Lentil Shepherd's Pie

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, lentil shepherd's pie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

The ultimate Vegan Lentil Shepherd's Pie featuring rich, flavourful, saucy lentils topped with fluffy, creamy mashed potatoes & baked until deliciously golden brown & crispy. Add the remaining lentil mixture ingredients except for the lentils and season to taste with salt and freshly ground black pepper. Topped with creamy, fluffy mashed potatoes.

Lentil Shepherd's Pie is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Lentil Shepherd's Pie is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook lentil shepherd's pie using 20 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Lentil Shepherd's Pie:
  1. Prepare Ingredients for potato topping: -
  2. Make ready 4 no medium size potatoes boiled and peeled
  3. Take 1/4 cup milk
  4. Get 1 tbsp olive oil
  5. Prepare 1/4 tsp salt
  6. Make ready Ingredients for making lentil stuffing:-
  7. Get 1 1/2 cup cooked green french lentil/sabut masoor dal
  8. Make ready 1 large size carrot
  9. Take 1 stalk celery
  10. Prepare 1 medium size onion
  11. Make ready 3 tbsp tomato paste
  12. Take 2 no garlic cloves
  13. Take 1 tbsp olive oil
  14. Get 1/2 cup peas
  15. Take 1 cup pomegranate Juice
  16. Take 1/2-3/4 cup vegetable broth/water
  17. Take 1 tsp thyme leaves dried
  18. Take 1 tsp garlic powder
  19. Get Salt and black pepper powder as per taste
  20. Prepare 2-3 tbsp chopped celery leaves

This Lentil Shepherd's Pie is a budget-friendly recipe that is perfect for meal prepping. It's so hearty, comforting, and filling you will NOT miss the meat! A rich, vegan lentil stew topped with homemade mashed potatoes. In my series of traditional and simple holiday favorites, the next dish is this Delicious Lentil Mushroom Shepherdless Pie.

Steps to make Lentil Shepherd's Pie:
  1. Chop onion, carrot, garlic and celery in small pieces in separate bowls and keep aside.
  2. Heat the oil in a pan over medium-high flame.
  3. Put a pinch of salt and black pepper in hot oil along with chopped vegetables and keep stirring continuously for 6-7 minutes until the vegetables are cooked properly.
  4. Once the vegetables are cooked, add pomegranate juice and cook till it is over.
  5. Slow down the heat,add cooked lentils, peas, tomatoes paste, 1/2 cups vegetable broth, thyme, garlic powder, salt and black pepper and cook on low flame stirring continuously for 5 minutes.
  6. If the pulses become very dry, mix 1/4 cup broth more and mix well.Remove from flame and keep it aside.
  7. In a big bowl add boiled potatoes and mash with the help of masher.
  8. Add milk,oil, salt and pepper in mashed potatoes and mix well.
  9. Preheat the oven for 200 minutes at 10 minutes.
  10. Put the prepared mixture of lentils in ramkins or baking dish and put a layer of potato mixture over it.
  11. Bake at 200 * C for 10-15 minutes.Broil the potatoes for two more minutes to make it crispy.
  12. Once done remove from the oven,garnish with chopped celery leaves and serve hot.

This Vegan Lentil Shepherd's Pie is loaded with lentil, peas and big flavour. It starts by cooking up veggies in a pan and deglazing them with wine. Then it all gets topped with creamy mashed potatoes. This Lentil Shepherd's Pie comfort food is sure to please even the pickiest of eaters, plant-based or not! You can make this dish easier with store-bought items, such as canned or boxed lentils which.

So that is going to wrap it up with this special food lentil shepherd's pie recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!