Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, easy orange chicken. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Orange Chicken is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Easy Orange Chicken is something that I’ve loved my whole life.
This Easy Orange Chicken cooks quickly in a skillet (no deep frying!) and uses only real, fresh ingredients. Add chicken and stir to coat. In a pan, heat oil on medium-high heat.
To begin with this particular recipe, we must prepare a few components. You can cook easy orange chicken using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Orange Chicken:
- Get Chicken:
- Take 2 boneless, skinless chicken breasts
- Prepare 1/4 cup cornstarch
- Make ready 1/4 tsp. each salt and pepper
- Take Vegetable oil, for frying
- Prepare Orange Sauce:
- Get 1/2 cup natural marmalade
- Take 2 tbsp. low sodium soy sauce
- Prepare 2 tsp. rice vinegar
- Make ready 1/2 tsp. toasted sesame oil
- Make ready 1 clove garlic, minced
- Prepare Pinch salt and pepper
Our easy orange chicken sauce hits all of the right notes—a little sweet, a little tart, a little savory, and a little spicy. That's what makes this Easy Orange Chicken so fantastic. Orange Chicken is probably my favorite Chinese entree, so it's great to have this go-to recipe at home. Enjoy delicious citrus chicken marinated in lemon and orange juice with brown sugar, vinegar, soy sauce, garlic, and ginger.
Instructions to make Easy Orange Chicken:
- Start by placing some oil into a large, deep skillet just above medium heat. You want enough oil to coat the bottom of the skillet by about 1/4" or so. While it heats up, cut the chicken into small, bite-sized chunks. Place them into a gallon sized Ziploc bag. Pour in the cornstarch, salt and pepper. Then seal the bag and shake it up to evenly coat the chicken.
- In a small bowl, whisk together all the sauce ingredients and set it aside. Once the oil is hot, add the chicken to the skillet in a single layer… you might need to cook the chicken in batches. Fry for 5-6 minutes per side, until they are starting to brown and are cooked through. Remove them to a towel lined plate. Once all the chicken is cooked, empty the oil from the pan, wipe it out and return it to the burner.
- Place the chicken back into the pan and pour the sauce over the top. Stir it to evenly coat the chicken. Let it come up to a simmer for a few minutes to thicken the sauce slightly, then serve.
This Easy Orange Chicken Recipe is sure to be a hit with the whole family! It's sweet and tangy, and This Orange Chicken recipe you guys…. it's so easy, you can delete the contact info for your. Whether you prefer the classic preparation or something a little more creative, there's an easy homemade orange chicken recipe for you on this list. This Chinese Orange Chicken is made with crispy fried chicken coated in a sticky orange chicken Fortunately, it's fairly easy to make homemade orange chicken without the restaurant price tag, plus. Hope you enjoy my Healthy Orange Chicken recipe easy, and good luck in your kitchen~!
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