Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, weekend shepherds pie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Weekend Shepherds Pie is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Weekend Shepherds Pie is something which I have loved my entire life.
Today is a sunny day and weekend, we thought of making something special to treat our tastebuds. This is a very wholesome recipe that in the old times. The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook weekend shepherds pie using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Weekend Shepherds Pie:
- Get 4 large baking potatoes
- Make ready 1 large onion diced
- Get 1/2 butternut squash
- Make ready 500 g minced lamb
- Make ready 400 mls thinned out gf beef gravy
- Get 2 tbsp tomato purée
- Prepare Salt and pepper
- Prepare 1 tsp onion granules
- Get 1 tsp garlic granules
- Prepare 1 tsp dried basil
Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Patrick's Day Special: Irish Shepherd's Pie (the real one, not the The real mystery is why the beef version is called "Cottage Pie," and not "Cowboy Pie," or "Rancher's Pie." Lentil Shepherd's Pie! A rich, vegan lentil stew topped with homemade mashed potatoes. Shepherds Pie had the privilege of serving and spending time with some great people.
Instructions to make Weekend Shepherds Pie:
- Peel the potatoes and cut into large chunks. Add in half of the squash you have (1/4 of a whole squash). Boil until tender. While the veg is cooking prepare the mince filling.
- Fry the diced onion in some olive oil for a few minutes then add 1/2 of the butternut squash finely diced.
- Add the mince and continue to fry for 5-10 mins until browned. Add the tomatoes purée then your gravy (use 2 tsp gravy granules to 400 mls water) - this gives a beef stock that is also gluten free and yeast free.
- Add the garlic granules, onion granules and basil. Simmer the mince on the hob now over a low heat for about 40 mins.
- Spoon the mince filling into a baking dish. Mash the potatoes with a good glug of quality olive oil and use it to spread on top of the mince.
- Bake at 190 C for 30 minutes. Done!
Thanks to all who volunteered their time and effort, you make Shepherds Pie (People) I hope you enjoyed it. Shepherd's pie is comforting, satisfying and most of all tastes great! My easy shepherd's pie recipe A traditional Shepherd's Pie in the UK, is made with minced lamb, a pie made with ground beef is. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. See more ideas about Shepherds pie, Cooking recipes, Recipes.
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