Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, one pot smoked sausage and noodles. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
'Cept, the noodles and sausages are from the store. …shrug… Inspired by the One-Pot Caprese Pasta Dinner - method, this was a satisfying meal, through and through. The best part about this recipe is that you can use any fresh veggies that you have on hand, and you can make it a complete veggie. Bring a medium pot of salted water to a boil over high heat.
One Pot Smoked Sausage and Noodles is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. One Pot Smoked Sausage and Noodles is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook one pot smoked sausage and noodles using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make One Pot Smoked Sausage and Noodles:
- Make ready 2 packs smoked sausage (14 ounce)
- Get Olive oil
- Take 1 onion, sliced
- Make ready 1 green pepper, sliced
- Make ready 6 cloves garlic, minced
- Get 1/8 teaspoon black pepper
- Take 1/2 tablespoon oregano
- Take 1/2 tablespoon parsley flakes
- Get 1/4 teaspoon Sazon (sin achiote)
- Make ready 1/8 teaspoon crushed red pepper
- Make ready 1 can (14.5 ounce) low sodium beef broth
- Make ready 1 package (12 ounce) wide egg noodles
- Make ready 1 can (10.5 ounce) cream of mushroom soup
- Get 1 can (10 ounce) Rotel diced tomatoes & green Chilies
Brown Rice Noodles, Veggies, Peanut or Almond Butter, flavors, boil & done. Remove sausage from casings and add to the skillet. Cook sausage, breaking it up with a spoon, until no longer pink. Meanwhile, chop bell pepper into small One-Pot Basil Sausage Caprese Pasta by Whole and Heavenly Oven.
Instructions to make One Pot Smoked Sausage and Noodles:
- Heat olive oil in a large pot……
- Sauté your sliced onion and green pepper in olive oil until tender, add in your minced garlic…….
- Slice your smoked sausage into coins, sauté with your veggies until sausages are slightly browned……
- Add in your black pepper, oregano, parsley flakes, Sazon and crushed red pepper, sauté for several minutes……
- Add into pot your beef broth and egg noodles, cover and boil for about 5 minutes or until noodles are slightly tender……stir gently……
- Next add in your cream of mushroom soup and Rotel tomatoes, cover and cook on low heat until noodles are tender, about 10 minutes or less, stirring occasionally…..
- Serve and enjoy 😉!
One Pot Sun-Dried Tomato Chicken Bacon Pasta by Savory Nothings. Tasty Smoked Sausage and Beans with Cheddarwurst® Smoked SausageHillshire Farm. chopped onion, green pepper, baked beans, vegetable oil, ketchup. You really can use whatever type of cured sausage that you want. Kielbasa, cajun, chicken sausage with spinach and cheese, etc. The mushrooms that I picked out at the store were small white button mushrooms.
So that’s going to wrap it up for this exceptional food one pot smoked sausage and noodles recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!