Prawns Chow Mein
Prawns Chow Mein

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, prawns chow mein. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Prawns Chow Mein is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Prawns Chow Mein is something which I’ve loved my whole life.

Chow down on this tasty chow mein, loaded with yummy prawns and fresh vegies. Chow mein packed with lots of veg, chicken, and prawns. Making an authentic Chinese meal at home doesn't get easier than this!

To get started with this recipe, we must first prepare a few ingredients. You can cook prawns chow mein using 17 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Prawns Chow Mein:
  1. Take 300 g Prawns
  2. Take 150 g Dried Egg Noodles
  3. Get 2 Tablespoon Oyster Sauce
  4. Take 2 Teaspoon Soya Sauce
  5. Get 1 Teaspoon Black Pepper
  6. Get 1/2 Cup Vegetable Stock
  7. Make ready 1/2 Teaspoon Dried Oregano
  8. Make ready 5 Cloves Garlic
  9. Get 1 Piece Ginger
  10. Take 1 Medium Onion
  11. Make ready 150 g Shiitake Mushrooms
  12. Make ready 3 Baby Corn
  13. Make ready 1 Bunch Bok Choy
  14. Make ready 1 Broccoli
  15. Make ready Other Vegetables (if any)
  16. Get Oil
  17. Prepare Salt

The beansprouts give it that nice refreshing crunch and the king prawns are bursting with flavour. Add shrimp in a single layer and season lightly with salt. Onions are not needed in authentic chow mein but all Chow Mein in the USA had been modified to fit the western palate. The Chow Mein in Asia is very different from the ones served here.

Instructions to make Prawns Chow Mein:
  1. Peel the prawns & take the vein out. Marinate the prawns with one teaspoon soy sauce, salt & 1/2 teaspoon pepper.
  2. Add salt & half a teaspoon of dried oregano in a pot filled with boiling water. Add egg noodles into it. Cook for about a minute or till the block becomes loose(40% cooked). Drain & set aside. You can also use fresh egg noodles.
  3. Finely chop ginger & garlic.
  4. Chop mushrooms, onion, bok choy, broccoli, baby corn or any other vegetables you're planning to use.
  5. Heat some oil & fry the prawns. Keep it aside. You can also add the prawns along with the vegetables, but if you fry it separately the prawns will have more flavour.
  6. Add one tablespoon of oil & put chopped ginger garlic into it. Saute till brown.
  7. Turn the heat to high. Add onion. Stir fry for a minute
  8. Add mushrooms, baby corn & bok choy next. Stir fry for a minute
  9. Add the rest of the vegetables & saute for about 30 seconds.
  10. Prepare the sauce by adding the oyster sauce, vegetable stock, 1/2 teaspoon of black pepper & 1 teaspoon of soy sauce.
  11. Add noodles & pour sauce over it. Stir fry till all the water in the sauce evaporates. Add salt if needed.
  12. Add the cooked prawns. If you added it along with the vegetables ignore this step. Mix & serve hot.

It's also known as Shrimp Lo Mein and perfect to make for Chinese New Year. Chow mein is always my love because of its simplicity and yummy. But this version is a little bit time-consuming since I use fresh shrimp and then peel the shell by hand. You can use frozen prawn to save the time. If you not love roasted peanuts, you can skip it.

So that is going to wrap it up for this exceptional food prawns chow mein recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!