Mike's Vegetarian Thai Lettuce Wraps
Mike's Vegetarian Thai Lettuce Wraps

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mike's vegetarian thai lettuce wraps. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mike's Vegetarian Thai Lettuce Wraps is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Mike's Vegetarian Thai Lettuce Wraps is something that I’ve loved my entire life.

Ground tempeh replaces ground chicken in this make-at-the-table recipe adapted from "The Family Dinner." Serve with lime wedges and sriracha chile sauce. These vegetarian thai lettuce wraps feature water chestnuts, a hallmark of Asian cuisine. Quick, easy and nourishing, Vegetarian Lettuce Wraps with a crave-worthy Miso Sriracha Peanut Sauce make a hearty yet light lunch or dinner.

To begin with this recipe, we have to prepare a few components. You can have mike's vegetarian thai lettuce wraps using 35 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mike's Vegetarian Thai Lettuce Wraps:
  1. Prepare ● For The Vegetables & Herbs [all rinsed dried & fully chilled]
  2. Prepare ● Authors Note: All Ingredients Are As Needed Or To Taste
  3. Get Leaves Fresh Thai Basil
  4. Make ready Chopped Red Thai Chilies
  5. Make ready Leaves Fresh Cilantro
  6. Get Thin Sliced Diakon Radishes
  7. Prepare Thin Sliced Asian Pear
  8. Get Fresh Water Spinach [pickled & divided]
  9. Prepare Leaves Fresh Mint
  10. Take Fine Minced Lemongrass
  11. Prepare Fresh Crispy Bean Sprouts
  12. Prepare Thin Sliced Bok Choy
  13. Prepare Thin Sliced Fresh Ginger
  14. Take Thin Sliced Fresh Shitake Mushroom Tops
  15. Get Chopped Bamboo Shoots
  16. Get Thin Sliced Water Chestnuts
  17. Prepare Thin Sliced Jalapenos
  18. Get Thin Sliced Carrots
  19. Take Thin Sliced Vidalia Onions
  20. Take Thin Sliced Red Onions
  21. Take Chopped Green Onions
  22. Prepare Thin Sliced Asian Cucumbers
  23. Prepare Leaves Fresh LG Lettuce
  24. Make ready ● For The Sauces/Options
  25. Get Thai Nam Prik Sauce [see my recipe - preferred]
  26. Make ready Quality Fish Sauce
  27. Prepare Quality Soy Sauce
  28. Get Hot Thai Mustard
  29. Get Hoisin Sauce
  30. Prepare Oyster Sauce
  31. Take Plumb Sauce
  32. Take Sriracha Sauce
  33. Take Sriracha Garlic Sauce
  34. Prepare Sweet Asian Chile Sauce
  35. Take Toasted Sesame Seeds

This post may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases. This recipe checks of so many items on my foodie list! This recipe is quick and uses minimal ingredients.

Instructions to make Mike's Vegetarian Thai Lettuce Wraps:
  1. Chop up all of your fresh chilled veggies and herbs.
  2. Pile vegetables on your fresh chilled crispy lettuce leaves.
  3. Definitely serve with Thai Nam Prik Sauce. See my recipe. This sauce is as common on Thai tables as ketchup is here on ours in the US.
  4. But, add whatever sauces you'd like.
  5. Enjoy!

These vegetarian lettuce wraps feature your favorite Asian flavors! These super easy vegetarian lettuce wraps are such a delicious and high protein plant-based meal! When I first became a vegetarian, I fell in love with P. Chang's and their vegetarian lettuce wraps - sweet hoisin sauce, wok-seared veggies, and sliced water chestnuts finished off with a. These plant-based thai lettuce wraps are the tastiest ones I've ever made.

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