Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mini cheese cake(instant)π. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Welcome to sl chef this video making mini cheese cake its delicious taste u will try and tell me how is that its yummmy please dont forget to subscribe me. Cheese Cake is the most delicious creamy dessert recipe made using cream cheese, biscuits, sugar & sour crea as major ingredients Other Cake recipes: Banana. Making a cheesecake in an Instant Pot is super quick and easy.
Mini cheese cake(instant)π is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Mini cheese cake(instant)π is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mini cheese cake(instant)π using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mini cheese cake(instant)π:
- Prepare 2 pack memories biscuits,1 tsp sugar,1/3 cup butter
- Take 1 cup cream cheese,1/3 cup chilled CONDENSED milk
- Get 1/2 cup whipped cream,1 tsp sugar
- Make ready Some chocolate barks,some strawberry jam diluted with little hit water and some mixed berries
This recipe for creamy mini cheesecakes is so simple and perfect for a small crowd! I'm wondering how many calories per mini cake. Inspired by Cheesecake Factory, these mini cheesecakes have super creamy texture and taste. The creaminess is something that we really appreciate in it.
Instructions to make Mini cheese cake(instant)π:
- Take biscuits and crush them like pic2.now add 1 tsp sugar and 1/3 cup of melted butter and mix well.
- Now put atleast 2 tbsn of biscuit crumbs into each baking cups and press it down with the help of spoon.keep in the freezer.now take 1 cup of cream cheese in a bowl and whisk till creamy,now add chilled CONDENSED milk and whisk for few seconds.
- Now take 1/2 cup of whipped cream into another bowl and add in 1 tsp sugar and whisk till foamy and stick to ur spoon.now add whipped cream to cheese mixture and fold it well till it all get combined.now put 2 scoops of batter over the biscuit crumbs mixture.
- Fill the batter evenly. Now keep in the freezer for atleast 1 hour to set.after 1 hour it will be easy to remove.now decorate with some strawberry jam,some mixed berries and some chocolate barks.
- Its very easy to make.u dont require gelatin,no egg,no bake and no fire.enjoyπ
We loved it so much that we decided to share this inspired cheesecake in mini form. See recipes for Cookies, Chocolate Chip Cookies, Cheesecake too. Mini Apple Cider Pound Cakes Recipe Finish the pound cakes with one of the three toppings–Lemon-Sugar Glaze, Bourbon Glaze, or Streusel Topping–all of which Lemon-Cream Cheese Frosting and toasted coconut are all you need to send these bite-sized cakes over the top. Fry cheese cakes over a medium heat with no lid on until golden. Turn them over, reduce heat and cover with the lid, cook until ready.
So that is going to wrap it up with this exceptional food mini cheese cake(instant)π recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!