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Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, strawberry-mango salsa. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Strawberry Mango Salsa - The combination of sweet and spiciness is so good, you'll want to eat this with a This salsa here is loaded with fresh strawberries and mango with a balanced spiciness and. This bright and flavorful salsa is the perfect combination of sweet and spicy. This salsa is great for dipping with chips, putting on tacos, or even spooning on top of some grilled fish!

Strawberry-Mango Salsa is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Strawberry-Mango Salsa is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook strawberry-mango salsa using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Strawberry-Mango Salsa:

1. Take 10 strawberries; tops removed & small dice
2. Prepare 3 jalapeños; seeded & minced
3. Get 2 mangoes; small dice
4. Prepare 1 avocado; small dice
5. Take 1 small red onion; minced
6. Get 1 lime; juiced
7. Get 1/4 bundle cilantro; chiffonade
8. Prepare large pinch salt

This new take on salsa has hints of sweetness from fresh strawberries and mango. · Strawberry Mango Salsa - The combination of sweet and spiciness is so good, you'll want to eat this with · Bright and flavorful Avocado Strawberry Mango Salsa for dipping chips or adding to salads. Strawberry Mango Salsa is a refreshing treat on a hot summer day. A little bit sweet, a little bit spicy, and a whole lot of delicious! This recipe came to us from Andrea Lagos from Lynchburg, Virginia, and.

Steps to make Strawberry-Mango Salsa:

1. Combine all ingredients together in a mixing bowl. Mix well. Let sit at room temperature for 1 hour.
2. Store in an airtight container with seran wrap directly atop the salsa to prevent oxidation in the fridge for up to 48 hours.
3. Variations; Tomato, honey, roasted bell/garlic/cherry tomatoes/onions/hot peppers, fresno, honey, sea salt, black pepper, green onions, cayenne, crushed pepper flakes, chives, parsley, paprika, shallots, habanero, celery, bacon, pancetta, prosciutto, orange, currants, raisins, cotija, coriander seed, queso fresco, coconut, pineapple, papaya, vinegar, corn, caramelized red onions or shallots, ancho chile, poblano, ponzu, soy, sesame oil, sesame seeds, ginger, lemon, grapefruit, horseradish, mint, tamarind, goat cheese, feta, grilled chayote or pineapple, vanilla, basil, arugula, spinach, watercress, bibb lettuce, balsamic, peaches, agave, tamari, kiwi, guava, pistachios, blackberries raspberries, red wine vinegar, champagne vinegar, port wine reduction, yogurt, Beaujolais

Salsa is traditionally a dip that's made with tomato, jalapeno, and other savory ingredients, but it doesn't always have to be tomato-based! This strawberry mango salsa is so fresh, so delicious, and so easy to make. This strawberry mango salsa recipe is always a crowd-pleaser so I serve it often when I'm hosting friends and family. Well, this delicious salsa will at least make you think about Summer! I served it with cinnamon sugar pita chips as a side.

So that is going to wrap it up for this special food strawberry-mango salsa recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!