My Strawberries and Honeyed Pancakes πŸ’Ÿ
My Strawberries and Honeyed Pancakes πŸ’Ÿ

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, my strawberries and honeyed pancakes πŸ’Ÿ. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cottage cheese pancakes with honey and fresh strawberries in a beautiful plate on a light background. Mini pancakes on a plate with strawberries and honey on white background. Keep pancakes warm while you finish flipping.

My Strawberries and Honeyed Pancakes πŸ’Ÿ is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. My Strawberries and Honeyed Pancakes πŸ’Ÿ is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have my strawberries and honeyed pancakes πŸ’Ÿ using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Strawberries and Honeyed Pancakes πŸ’Ÿ:
  1. Make ready 1 Cup Plain Flour
  2. Prepare 1 Cup Full Cream Milk
  3. Make ready 1 Large Egg beaten
  4. Take 1 tbls Runny Honey
  5. Make ready 200 g Strawberries cut into thin slices
  6. Take 1 tbls butter
  7. Take More Butter if the pan gets too dry
  8. Make ready 1 little icing sugar dust on too

Ideal for any project that requires pancakes, honey, strawberry. pancakes with honey, strawberries and blueberries. Mix honey, vanilla, and orange juice together in a medium bowl until honey is dissolved. Fragrant strawberries, tangy citrus and wholesome buckwheat are a spring party on a plate. These pancakes marry together the best of two seasons: winter's departing Meyer lemons and spring's Cinnamon is another great match with buckwheat.

Instructions to make My Strawberries and Honeyed Pancakes πŸ’Ÿ:
  1. Slice the strawberries. In a large Bowl add the flour and Milk also the beaten egg. Stir it in until its thick but runny too.
  2. When whisking the mix its ok to drop in a little more milk if its too thick. then transfer to a jug for pouring it on the frying pan.
  3. Heat up the Butter then pour carefully the pancake mix into the middle of the pan let it cook underneath for 2-3 minutes then turn the pancake over.
  4. Turn over 1 more time then add to a servig plate and add another. Add a few strawberries on the first pancake on the serving plate. Then do the same until all pancakes are done. I got 6 stacked pancakes and Strawberries out of that amount. On the last layer add a little sieved icing sugar then add the last pancake
  5. Put the last pancake on top and sieve some more icing sugar just dust. Then add a sliced Strawberry to finish off also pour a little runny honey on top.

With berries and some Tupelo honey, you've got. Puffy, German cast-iron pancake served with a deliciously aromatic warm strawberry sauce, making pancakes has never been so easy. These cast iron pancakes are one of those recipes I knew I have to make the first time I saw them. Homemade pancakes aren't complicated to make, but sometimes it's that much more appealing if there's a ready made mix in the cupboard, just like the ones you can buy at the store! Just measure out the dry ingredients and pop them in a ziplock bag, jar or airtight container, then when you want to.

So that’s going to wrap it up for this exceptional food my strawberries and honeyed pancakes πŸ’Ÿ recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!