Bitter Melon Hamburgers Topped with Melted Cheese
Bitter Melon Hamburgers Topped with Melted Cheese

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, bitter melon hamburgers topped with melted cheese. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Bitter Melon Hamburgers Topped with Melted Cheese. I just wanted to try using sliced bitter melon! You can use your favorite hamburger patty mix for this.

Bitter Melon Hamburgers Topped with Melted Cheese is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Bitter Melon Hamburgers Topped with Melted Cheese is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook bitter melon hamburgers topped with melted cheese using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bitter Melon Hamburgers Topped with Melted Cheese:
  1. Make ready 1 Bitter melon
  2. Make ready 2 slice Cheese
  3. Take 1 tbsp Vegetable Oil (for frying)
  4. Get 1 Flour (To coat when frying)
  5. Make ready 1 Soy sauce (for the sauce)
  6. Get Hamburger patties
  7. Make ready 300 grams Ground mixed beef
  8. Make ready 1/4 Onion
  9. Prepare 1/2 Eggs
  10. Take 1 tsp Honey (Sugar or Mirin are also OK!)
  11. Prepare 1 dash Salt and pepper
  12. Take 1 tsp Sake
  13. Prepare 1 tsp Soy sauce

Parboiling makes bitter melon less bitter. The combination with the melted cheese really complemented it. It seems from the comments that meat and melted cheese is quite polarising, but for me it was delicious. You got both the smoky grilled pork flavour, as well as the cheesiness complementing it.

Steps to make Bitter Melon Hamburgers Topped with Melted Cheese:
  1. Cut the bitter melon into roughly the same size, and remove the insides with a spoon. Slice it into about 7-8 mm.
  2. Rub with salt (not listed), and rinse well.
  3. (I don't like the bitter flavor, so I lightly boil the bitter melon in salt water).
  4. Thoroughly knead the hamburger patties, and stick a slice of bitter melon on both sides. Cover in flour used for frying.
  5. Add oil to a pan, and brown the patties on both sides. Top with cheese, and cover the pan with a lid. The hamburgers are done once the cheese has melted .
  6. Simply drizzle with soy sauce when eating.

Hamburger with melted cheese and tomatoes over a white background. Some people do - popular is melted blue cheese on steaks. Cheese steaks are a popular sandwich that uses thinly sliced steak, grilled Steak is in a whole different flavor catagory them ground beef its just wrong to put cheese on a steak. Where are you from and what do you love on your hamburgers. A cheeseburger is a hamburger topped with cheese.

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