Candied Hamburger and Rice
Candied Hamburger and Rice

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, candied hamburger and rice. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Candied Hamburger and Rice is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Candied Hamburger and Rice is something that I’ve loved my whole life.

In a skillet coated with spray oil, brown ground beef, onion, green pepper, and garlic until meat is browned. Bring to a boil, reduce heat. In a large skillet over medium heat, cook beef until no longer pink; drain.

To begin with this recipe, we must prepare a few components. You can cook candied hamburger and rice using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Candied Hamburger and Rice:
  1. Get 1 lb hamburger
  2. Take 2 cup of uncooked minute rice
  3. Take 1 medium onion
  4. Prepare 3/4 cup vinegar
  5. Prepare 3/4 water
  6. Get 1 and 1/2 cups brown sugar
  7. Get 1 cup ketchup
  8. Make ready 1 tbsp flour or cornstarch whichever you prefer
  9. Take 1 salt and pepper to taste
  10. Get 1 tbsp oil

Brown the ground beef, garlic and ginger in a skillet over medium heat, breaking the ground beef into small pieces until no longer pink. Drain any excess fat and return skillet to stove top. Add Recipes Clear Meal Plan Print Taste Preferences Make Yummly Better. Saute onion and pepper in. and lightly brown hamburg and drain off fat.

Instructions to make Candied Hamburger and Rice:
  1. Cook rice as directed on box
  2. Chop onion however you like, I prefer small pieces. In a large skillet over medium heat saute onions in oil for 2 to 3 minutes, add Hamburger and cook until done, stir occasionally.
  3. In a large bowl whisk together brown sugar, ketchup, vinegar and water until brown sugar is completely dissolved.
  4. Whisk in flour or cornstarch
  5. When hamburger is completely cooked remove any excess fat. Add your rice to skillet and stir in brown sugar, ketchup mixture. Bring to a boil and simmer for several minutes to allow sauce to thicken. When everything starts to stick together it's done season to taste serve and enjoy. Note: the longer you boil the sweeter and sticker the sauce will become.

Place half of cabbage into large casserole. Combine the warm beef stock or water, soy sauces, oyster sauce, sesame oil, and black pepper in a small bowl. It's much easier to mix your sauces and spices so they are ready to go before you start cooking your rice. If you have questions about the differences between light and dark soy sauces, be sure to check out our Chinese sauces, vinegar, and oils. Try substituting ground pork for the beef.

So that’s going to wrap this up with this special food candied hamburger and rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!