Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, hamburger mushroom bake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Simple recipe for an easy supper. Although, simple, it was a satiating meal. This is my modification of the Cheeseburger bake on the Jiffy mix box.
Hamburger Mushroom Bake is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Hamburger Mushroom Bake is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have hamburger mushroom bake using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hamburger Mushroom Bake:
- Take 1 lb lean ground beef
- Make ready 4 garlic cloves minced
- Make ready Pinch salt
- Get 1/2 tsp black pepper
- Take 8 oz cream cheese
- Get 2 eggs
- Get 1/4 cup chopped green onions
- Prepare 1 medium yellow onion
- Prepare 1 tsp ground mustard
- Get 2 tbsp butter
- Prepare 1 lb mushroom or 1 4oz canned mushrooms
- Get 1/2 tsp seasoned salt
- Make ready 1 tsp dried parsley
- Get 1/4 tsp black pepper
- Take 3 slices cooked, crisp, chopped bacon
- Prepare 1 cup grated motzerella cheese
Rinse mushrooms and slice or quarter as the beef is browning and the bacon is frying. Place sauteed mushrooms on top of ground beef mixture. HAMBURGER MUSHROOM BAKE, a food drink post from the blog SPLENDID LOW-CARBING BY JENNIFER ELOFF on Bloglovin'. Combine soup and water; pour over hamburger.
Instructions to make Hamburger Mushroom Bake:
- Pre heat oven to 350 degrees
- In large frying pan, over medium heat, brown ground beef with garlic and sprinkle with salt and pepper. Set aside to cool.
- In a microwave safe bowl add cream cheese put in microwave and cook until very soft. Add in 2 eggs and stir until we combined. Pour over ground beef and stir to combine. Stir in white onions. Pour into a 2 qt casserole dish and press down.
- In frying pan melt butter over heat, cook mushrooms until soft and brown. Sprinkle with seasoned salt, parsley and black pepper and ground mustard. Place on top of the hamburger mixture. Scatter bacon bits over the casserole. Sprinkle the top grated motzerella cheese. Bake about 25 minutes.
- Enjoy!
It used to be, "mushroom burger" just meant a hamburger with lots of mushrooms piled on top. These days it usually refers to a burger in which a portobello mushroom takes the place of the patty. This hamburger steak recipe is seasoned ground beef patties simmered in a savory mushroom sauce. If there's hamburger on the menu, I know my family will come running to the table. Add mushrooms and continue cooking until mushrooms are starting to brown.
So that’s going to wrap this up with this exceptional food hamburger mushroom bake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!