Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beetroot dhokla. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Dhokla also known as khaman dhokla and is an extremely poplar Gujarati delicacy. Dhokla can be prepared two ways, using instant dhokla. BEETROOT Dhokla is a healthy twist to the regular Gujrati dhokla.
Beetroot dhokla is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Beetroot dhokla is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have beetroot dhokla using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot dhokla:
- Make ready 1 cup Grated beetroot
- Get 1 cup Grated luki
- Get 1/2 cup Grated cabbage
- Get Adrak mirchi crushed 1 tblspoon
- Make ready Bajari aata 3 tblspoon
- Prepare Besan 2 tblspoon
- Make ready Mota atta 3 tblspoon
- Prepare Rava 1 tblspoon
- Get Rice flour 1 tblspoon
- Make ready Makai atta 1 tblspoon
- Prepare Oil 2 to 3 tblspoon
- Get Salt
- Prepare Chilly powder
- Take pinch Soda
- Make ready 1 teaspoon Cumin seeds
- Get 1 teaspoon Mustard seeds
- Make ready 1 teaspoon Sesame seeds
- Prepare leaves Curry
It is made by fermenting batter prepared with rice and split chickpeas. These beetroot dhoklas are an effortless way of adding protein, fiber and vitamin C to your snack time. Try this delicious Beetroot Dhokla recipe shared by food blogger Bethica Das. You can share your favourite recipes too!
Steps to make Beetroot dhokla:
- Take all the veggies in bix mixing bowl.
- Add in all the flours and mentioed masalas and mix well.
- Now add in oil and giv it a good mix and make semi soft dough out of it.
- Grease the try and spread the mixture over it and steam it for 15 to 20 mins.
- When it cools down cut then into pieces.
- Take two teaspoon of oil, add in mustard seeds, cumin seeds,curry leavs, sesame seeds and drop these pieces into them and on low flam cook till thy are crisp.
Here's the recipe Easy Khaman Dhokla Recipe: Step by Step Khaman Dhokla Recipe, Tips to make If you are looking for an easy khaman dhokla recipe with step-by-step photos, you have reached your destination! This Dhokla called as "Khatta Dhokla" because of its sour taste. In Gujarati & Hindi, sour means If you like Dhokla recipes, try our Khaman Dhokla, Oats Dhokla ,Beetroot Dhokla, Mini Corn Dhokla. Unlike besan dhokla, dal dhokla is made of rice and dal, prepared by fermentation process so called. Well this correct avatar of a MICROWAVE BEETROOT DHOKLA, steamed gram flour and.
So that’s going to wrap it up for this exceptional food beetroot dhokla recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
