Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, low carb chili cheese coney casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Low Carb chili cheese coney casserole is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Low Carb chili cheese coney casserole is something which I’ve loved my whole life.
I combined the low carb chili with hot dogs, cheese and onions for the most amazing low carb casserole ever! After baking the hot dogs with all the chili, cheese and onions, I was definitely in chili dog heaven How good does Low Carb Chili Dog Casserole look? You definitely won't miss the bun.
To begin with this particular recipe, we must prepare a few components. You can cook low carb chili cheese coney casserole using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Low Carb chili cheese coney casserole:
- Take 6 hotdogs (cut into bite sized pieces)
- Make ready 1 lb browned ground beef
- Make ready 1 can hotdog chili or chili without beans
- Prepare 2 cup shredded cheddar cheese
- Make ready 1 tsp onion powder
- Get 2 tsp yellow mustard
- Prepare 2 eggs
- Take 1/4 cup heavy whipping cream
- Prepare 1/2 cup mayonnaise
Spread in a greased large pie plate; stir in half of the cheese. Beat the eggs well; whisk in the mayonnaise then the cream. Course Keto casseroles, low carb casseroles. A low carb and gluten free mexican inspired casserole recipe that is loaded with cheese, chili, spaghetti squash and sour cream.
Steps to make Low Carb chili cheese coney casserole:
- Preheat oven to 350°F
- Placed sliced hot dogs on the bottom of the casserole dish
- Top with Browned hamburger meat
- Pour onion powder and yellow mustard on top of hamburger
- Pour 1 cup of shredded cheese on top of this mixture
- Pour chili on top of cheese.
- In a separate bowl beat eggs, then add mayonnaise, and heavy whipping cream. Stir until smooth and pour on top of the chili
- And the other cup of cheese to the top and bake for 30 minutes or until cheese begins to brown
- Enjoy!
Whether you eat this tasty keto spaghetti squash casserole as is, or garnish it with your favorite chili toppings, this one is going to be a hit with the whole family! Following a low-carb eating style doesn't mean that you have to give up the comforts (and ease) of homey casseroles. Nor does it mean that you have to go without vegetables! When you're trying to lower your carbohydrate intake, making hearty vegetable casseroles is one of the simplest ways to. With everything you love about a Chili Cheese Coney but minus the bun.
So that is going to wrap it up with this special food low carb chili cheese coney casserole recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
