Rainbow swiss roll
Rainbow swiss roll

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, rainbow swiss roll. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Rainbow swiss roll is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Rainbow swiss roll is something which I’ve loved my entire life. They’re fine and they look fantastic.

Rainbow Swiss Roll: You can use your favorite buttercream, whipped cream, or Nutella for the filling. Swiss Rolls are perfect for a light, sweet treat on a sunny day but what would make a Swiss Roll better? Starting at a short end, carefully roll up the swiss roll, peeling back the original piece of baking paper as you go and revealing the rainbow dots.

To get started with this recipe, we must prepare a few ingredients. You can have rainbow swiss roll using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Rainbow swiss roll:
  1. Get The most famous dessert in my family are these Colourful and Delicious Swiss Rolls
  2. Prepare Ingredients:
  3. Make ready Eggs
  4. Take caster sugar
  5. Prepare lemon Juice
  6. Get Self Raising Flour
  7. Get Baking Soda
  8. Get Melted Butter
  9. Take whipped Cream
  10. Make ready Food colours red blue green yellow
  11. Take colourful sprinkles

Learn to bake Swiss rolls in different amazing themes including the favorite unicorn cake roll, rainbow roll cake, galaxy & mermaid cake for your super sweet dessert lover friends. Learn to bake Swiss rolls in different amazing themes including the favorite unicorn cake roll, rainbow roll cake, galaxy & mermaid cake for your super sweet dessert lover friends. My friend was craving for something that I bake and suggested swiss roll with strawberries and cream. I decided to try making a rainbow one :).

Instructions to make Rainbow swiss roll:
  1. Separate Egg white and yolks.Beat yolks until turn light in colour.Add sugar and beat.Add lemon juice and mix.
  2. In a separate bowl beat egg whites until soft peaks are formed.Add sugat and beat until stiff peaks are formed.Now mix yolk mixture in egg white mixture with spatula and stir gently.
  3. Sift flour and baking powder.Add in small portions in egg mixture and fold.Now add 3 tb spoon melted butter and mix.
  4. Divide Batter into 5 equal portions.Add food colour and mix.pour each batter in piping bag.
  5. Line the baking pan with parchment paper.Now starting from the corner of pan start making lines one by one with piping bag filled with different colours of batter. - Bake it at 200C for 10 mins.
  6. Take it out from the oven and roll it with a samp cloth.let it set.after half hour remove cloth.spread cream and sprinkles.Roll it. - Serve Chill.
  7. Divide Batter into 5 equal portions.Add food colour and mix.pour each batter in piping bag.
  8. Line the baking pan with parchment paper.Now starting from the corner of pan start making lines one by one with piping bag filled with different colours of batter.

According to Google Play Rainbow Swiss Roll Cake Maker! Learn to bake Swiss rolls in different amazing themes including the favorite unicorn cake roll, rainbow roll cake, galaxy & mermaid cake. This colourful Rainbow Swiss Roll Recipe is the perfect colourful treat for St. Patrick's Day or a rainbow themed party. Last year around this time I posted my Mint Chocolate Shamrock Swiss Roll.

So that’s going to wrap this up with this special food rainbow swiss roll recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!